Last Updated: 20th May 2022

French Dressing

Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Parsley (Dried Parsley.), Whole : Black Peppercorns (Whole Black Pepper.), Table Salt (Salt, Anti-caking Agent E535.), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

Energy 770kj 184kcal
9.2%
Fat 20.12g
28.75%
Saturates 1.72g
8.62%
Sugars 0.15g
0.17%
Salt 0.32g
5.31%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)7709.2
(KCal)1849.2
Fat (g)20.1228.75
of which saturates (g)1.728.62
Carbohydrates (g)0.650.25
of which sugars (g)0.150.17
Protien (g)0.591.17
Fibre (g)0.650
Salt (g)0.325.31
Weight (g)27.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Ranch Dressing

Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), Sour Cream : Set (Skimmed **Milk**, Cream (**Milk**), Starter Culture.), Buttermilk (**Milk**, skimmed **Milk** powder,cultures.), Chives (Chive), Lemon : PP, Parsley : Flat (Parsley), Garlic : Cloves : Peeled, Dill (Dill)

 Contains

  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegetarian

Energy 930kj 222kcal
11.12%
Fat 23.46g
33.51%
Saturates 2.73g
13.63%
Sugars 2g
2.22%
Salt 0.48g
8.04%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)93011.12
(KCal)22211.12
Fat (g)23.4633.51
of which saturates (g)2.7313.63
Carbohydrates (g)2.590.99
of which sugars (g)22.22
Protien (g)1.112.21
Fibre (g)0.290
Salt (g)0.488.04
Weight (g)58-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Vegan Mayonnaise

Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).)

 Contains

  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 548kj 131kcal
6.55%
Fat 14.4g
20.57%
Saturates 1.06g
5.3%
Sugars 0.54g
0.6%
Salt 0.3g
5%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5486.55
(KCal)1316.55
Fat (g)14.420.57
of which saturates (g)1.065.3
Carbohydrates (g)0.80.31
of which sugars (g)0.540.6
Protien (g)0.080.16
Fibre (g)0.10
Salt (g)0.35
Weight (g)20-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Honey and Mustard Dressing

Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Wholegrain Mustard (White wine vinegar, water, **Mustard** seed (27%), honey, salt, brown **Mustard** husk (2%), natural spice flavouring, tarragon.), Clear Blossom Honey (Blend of EU and Non-EU honeys), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Whole : Black Peppercorns (Whole Black Pepper.)

 Contains

  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegetarian

Energy 268kj 64kcal
3.21%
Fat 6.66g
9.51%
Saturates 0.47g
2.34%
Sugars 0.95g
1.05%
Salt 0.06g
0.98%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2683.21
(KCal)643.21
Fat (g)6.669.51
of which saturates (g)0.472.34
Carbohydrates (g)1.050.41
of which sugars (g)0.951.05
Protien (g)0.170.34
Fibre (g)0.030
Salt (g)0.060.98
Weight (g)10.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Herb and Lemon Dressing

Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Lemon : PP, Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Clear Blossom Honey (Blend of EU and Non-EU honeys), Parsley : Flat (Parsley), Chives (Chive), Basil (Basil)

 Contains

  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegetarian

Energy 598kj 143kcal
7.15%
Fat 15.18g
21.68%
Saturates 1.52g
7.6%
Sugars 1.86g
2.07%
Salt 0.12g
2%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5987.15
(KCal)1437.15
Fat (g)15.1821.68
of which saturates (g)1.527.6
Carbohydrates (g)1.960.75
of which sugars (g)1.862.07
Protien (g)0.220.44
Fibre (g)0.050
Salt (g)0.122
Weight (g)28.7-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Balsamic Vinegar

Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), Maple Syrup (Partially inverted refiners syrup, Natural flavouring? or ?Golden syrup, Natural flavouring?), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 624kj 149kcal
7.46%
Fat 15g
21.43%
Saturates 1.05g
5.25%
Sugars 1.9g
2.11%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)6247.46
(KCal)1497.46
Fat (g)1521.43
of which saturates (g)1.055.25
Carbohydrates (g)20.77
of which sugars (g)1.92.11
Protien (g)0.10.2
Fibre (g)00
Salt (g)00
Weight (g)27-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Garlic and Parsley Oil

Parsley : Flat (Parsley), Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Pomace Oil : value (Pomace Olive Oil (99%), Virgin Olive Oil (1%).), Garlic : Cloves : Peeled

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 392kj 94kcal
4.69%
Fat 10.1g
14.43%
Saturates 0.94g
4.71%
Sugars 0.18g
0.2%
Salt 0.01g
0.09%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3924.69
(KCal)944.69
Fat (g)10.114.43
of which saturates (g)0.944.71
Carbohydrates (g)0.850.33
of which sugars (g)0.180.2
Protien (g)0.340.67
Fibre (g)0.430
Salt (g)0.010.09
Weight (g)19-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Garlic Oil

Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Garlic : Cloves : Peeled

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 386kj 92kcal
4.61%
Fat 10.01g
14.3%
Saturates 0.7g
3.51%
Sugars 0.02g
0.03%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3864.61
(KCal)924.61
Fat (g)10.0114.3
of which saturates (g)0.73.51
Carbohydrates (g)0.830.32
of which sugars (g)0.020.03
Protien (g)0.160.32
Fibre (g)0.10
Salt (g)00
Weight (g)12.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Rosemary Oil

Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Rosemary (Rosemary)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 380kj 91kcal
4.55%
Fat 10.11g
14.44%
Saturates 0.7g
3.5%
Sugars 0g
0%
Salt 0g
0.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3804.55
(KCal)914.55
Fat (g)10.1114.44
of which saturates (g)0.73.5
Carbohydrates (g)0.340.13
of which sugars (g)00
Protien (g)0.040.07
Fibre (g)00
Salt (g)00.02
Weight (g)12.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Chilli Oil

Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Whole : Chillis : Vegan (Whole Chillies), Crushed Chillies (Crushed Chillies.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 398kj 95kcal
4.75%
Fat 10.47g
14.96%
Saturates 0.78g
3.91%
Sugars 0.26g
0.29%
Salt 0g
0.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3984.75
(KCal)954.75
Fat (g)10.4714.96
of which saturates (g)0.783.91
Carbohydrates (g)1.180.45
of which sugars (g)0.260.29
Protien (g)0.380.76
Fibre (g)0.930
Salt (g)00.02
Weight (g)13-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.