Course: Copy of Dining_The Dairy_Extra Sides

Last Updated: 18th May 2022

Bacon & Blue Cheese Wedge Salad

Lettuce : Little Gem, Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), Lardons : Smoked : UK : Dry Cured, Tomatoes : Cherry Red, Stilton : Quarter (Pasteurised Cow's **Milk**, Salt, Vegetarian Rennet, Cheese Culture, Penicillium Roqueforti.), Onions : Red, Sour Cream : Set (Skimmed **Milk**, Cream (**Milk**), Starter Culture.), Buttermilk (**Milk**, skimmed **Milk** powder,cultures.), Chives (Chive), Lemon : PP, Parsley : Flat (Parsley), Garlic : Cloves : Peeled, Dill (Dill), Sea Salt (SEA SALT)

 Contains

  • Milk
  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1541kj 368kcal
18.42%
Fat 78.79g
112.55%
Saturates 8.15g
40.77%
Sugars 4.94g
5.49%
Salt 1.73g
28.8%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)154118.42
(KCal)36818.42
Fat (g)78.79112.55
of which saturates (g)8.1540.77
Carbohydrates (g)5.762.21
of which sugars (g)4.945.49
Protien (g)12.925.8
Fibre (g)1.520
Salt (g)1.7328.8
Weight (g)229.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

Cobb Salad

Cos : Lettuce (Lettuce - Cos), Eggs : Free Range : Medium, Avocado : Halves (Avocado 99.7%, ascorbic acid (E300), citric acid (E330), salt.), Tomatoes : (MMM), Stilton : Quarter (Pasteurised Cow's **Milk**, Salt, Vegetarian Rennet, Cheese Culture, Penicillium Roqueforti.), Lemon : PP, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Chives (Chive), Parsley (Dried Parsley.), Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Eggs
  • Milk
  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

Energy 812kj 194kcal
9.7%
Fat 16.64g
23.77%
Saturates 3.54g
17.7%
Sugars 1.59g
1.76%
Salt 0.8g
13.32%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8129.7
(KCal)1949.7
Fat (g)16.6423.77
of which saturates (g)3.5417.7
Carbohydrates (g)3.961.52
of which sugars (g)1.591.76
Protien (g)6.6113.22
Fibre (g)2.980
Salt (g)0.813.32
Weight (g)128.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

Broccolini & Shallots

Broccoli : Tenderstem, Shallots : Banana, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Sea Salt (SEA SALT)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 237kj 57kcal
2.83%
Fat 3.64g
5.2%
Saturates 0.33g
1.65%
Sugars 2.55g
2.83%
Salt 0.52g
8.71%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2372.83
(KCal)572.83
Fat (g)3.645.2
of which saturates (g)0.331.65
Carbohydrates (g)2.731.05
of which sugars (g)2.552.83
Protien (g)3.396.78
Fibre (g)2.260
Salt (g)0.528.71
Weight (g)113.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

Baked Sweet Potato

Sweet Potatoes : PP, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Table Salt (Salt, Anti-caking Agent E535.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 781kj 187kcal
9.33%
Fat 3.54g
5.06%
Saturates 0.39g
1.95%
Sugars 10.26g
11.4%
Salt 0.47g
7.92%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)7819.33
(KCal)1879.33
Fat (g)3.545.06
of which saturates (g)0.391.95
Carbohydrates (g)38.3414.75
of which sugars (g)10.2611.4
Protien (g)2.164.32
Fibre (g)4.320
Salt (g)0.477.92
Weight (g)183.3-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

House Fries

Chips : Skin On : Surecrisp : Medium (Potatoes (92%), Sunflower Oil (4%), Batter (Modified Potato Starch, Rice Flour, Dextrin, Pea Fibre, Stabiliser (Xanthan Gum), Pea Protein), Salt), Sea Salt (SEA SALT)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1186kj 283kcal
14.17%
Fat 8.4g
12%
Saturates 1g
5%
Sugars 1g
1.11%
Salt 1.02g
16.93%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)118614.17
(KCal)28314.17
Fat (g)8.412
of which saturates (g)15
Carbohydrates (g)4617.69
of which sugars (g)11.11
Protien (g)3.87.6
Fibre (g)4.40
Salt (g)1.0216.93
Weight (g)200.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

Onion Strings

Onions : Large (Onion), Cornflour (Maize Starch.), Buttermilk (**Milk**, skimmed **Milk** powder,cultures.), Sea Salt (SEA SALT), Cayenne Pepper : Herbs (Ground Cayenne Pepper)

 Contains

  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 581kj 139kcal
6.94%
Fat 0.18g
0.26%
Saturates 0.03g
0.13%
Sugars 4.06g
4.51%
Salt 0.45g
7.45%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5816.94
(KCal)1396.94
Fat (g)0.180.26
of which saturates (g)0.030.13
Carbohydrates (g)31.6512.17
of which sugars (g)4.064.51
Protien (g)1.773.55
Fibre (g)0.750
Salt (g)0.457.45
Weight (g)100.6-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 18th May 2022

Blue Cheese Wedge Salad

Lettuce : Little Gem, Mayonnaise : Vegan (Rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified starch, natural flavouring (contains **Mustard**), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract).), Tomatoes : Cherry Red, Stilton : Quarter (Pasteurised Cow's **Milk**, Salt, Vegetarian Rennet, Cheese Culture, Penicillium Roqueforti.), Onions : Red, Sour Cream : Set (Skimmed **Milk**, Cream (**Milk**), Starter Culture.), Buttermilk (**Milk**, skimmed **Milk** powder,cultures.), Chives (Chive), Lemon : PP, Parsley : Flat (Parsley), Garlic : Cloves : Peeled, Dill (Dill), Sea Salt (SEA SALT)

 Contains

  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1274kj 304kcal
15.22%
Fat 29.29g
41.84%
Saturates 6.29g
31.47%
Sugars 4.94g
5.49%
Salt 1.11g
18.55%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)127415.22
(KCal)30415.22
Fat (g)29.2941.84
of which saturates (g)6.2931.47
Carbohydrates (g)5.762.21
of which sugars (g)4.945.49
Protien (g)5.7911.58
Fibre (g)1.520
Salt (g)1.1118.55
Weight (g)199.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.