Course: Dining_Grab & Go_Fruit Pots

Last Updated: 24th April 2024

Fruit Salad

Pineapple : Large (Pineapple), Oranges : Medium (Oranges : Medium), Kiwi (Kiwi Fruit), Grapes : Black (Grapes : Black), Strawberries : Cheddar (Strawberries : Cheddar), Blueberries (N/A), Passionfruit (Passionfruit)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 81kj 19kcal
0.97%
Fat 0.96g
1.37%
Saturates 0.03g
0.14%
Sugars 29.02g
32.24%
Salt 0g
0.06%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)810.97
(KCal)190.97
Fat (g)0.961.37
of which saturates (g)0.030.14
Carbohydrates (g)46.5817.91
of which sugars (g)29.0232.24
Protien (g)2.775.53
Fibre (g)0.660
Salt (g)00.06
Weight (g)346.17-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Melon Fruit Pot

B

Melon : Galia (Melon - Galia)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0.25g
0.35%
Saturates 0.06g
0.32%
Sugars 10.18g
11.31%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)0.250.35
of which saturates (g)0.060.32
Carbohydrates (g)10.574.06
of which sugars (g)10.1811.31
Protien (g)1.092.18
Fibre (g)00
Salt (g)00
Weight (g)129.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Mixed Grapes Fruit Pot

B

Grapes : Green (Grapes : Green), Grapes : Black (Grapes : Black)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0.61g
0.87%
Saturates 0.05g
0.27%
Sugars 19.26g
21.4%
Salt 0.01g
0.1%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)0.610.87
of which saturates (g)0.050.27
Carbohydrates (g)21.288.19
of which sugars (g)19.2621.4
Protien (g)0.961.92
Fibre (g)00
Salt (g)0.010.1
Weight (g)120-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Pineapple Fruit Pot

Pineapple : Large (Pineapple)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0.42g
0.59%
Saturates 0g
0%
Sugars 34.18g
37.98%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)0.420.59
of which saturates (g)00
Carbohydrates (g)45.5317.51
of which sugars (g)34.1837.98
Protien (g)1.873.75
Fibre (g)00
Salt (g)00
Weight (g)347-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Tropical Fruit Pot

Pineapple : Large (Pineapple), Kiwi (Kiwi Fruit), Mango (Mangoes)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 233kj 56kcal
2.79%
Fat 0.55g
0.78%
Saturates 0.04g
0.2%
Sugars 27.97g
31.07%
Salt 0.01g
0.15%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2332.79
(KCal)562.79
Fat (g)0.550.78
of which saturates (g)0.040.2
Carbohydrates (g)33.9213.04
of which sugars (g)27.9731.07
Protien (g)1.793.58
Fibre (g)2.030
Salt (g)0.010.15
Weight (g)265.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Pickled Water Melon

Watermelon (Melon - Water), Hazlemere Cider Vinegar, Lemon Grass (Lemon Grass), Ginger (Ginger), Brakes Table Salt (Salt, Anti-caking Agent E535.), Star Anise (Star Anise.)

 Contains

  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 171kj 41kcal
2.05%
Fat 0.46g
0.66%
Saturates 0.01g
0.04%
Sugars 7.95g
8.83%
Salt 0.3g
4.93%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1712.05
(KCal)412.05
Fat (g)0.460.66
of which saturates (g)0.010.04
Carbohydrates (g)8.663.33
of which sugars (g)7.958.83
Protien (g)0.761.51
Fibre (g)0.050
Salt (g)0.34.93
Weight (g)210.35-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 24th April 2024

Assorted Berries with Honey and Lime Pot

Watermelon (Melon - Water), Lime (Limes), Strawberries : Cheddar (Strawberries : Cheddar), Clear Blossom Honey (blend of honeys from more than one country), Raspberries (Raspberries), Blueberries (N/A), Blackberries (N/A)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 302kj 72kcal
3.61%
Fat 0.59g
0.84%
Saturates 0.01g
0.03%
Sugars 20.44g
22.71%
Salt 0g
0.08%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3023.61
(KCal)723.61
Fat (g)0.590.84
of which saturates (g)0.010.03
Carbohydrates (g)23.158.91
of which sugars (g)20.4422.71
Protien (g)1.142.28
Fibre (g)00
Salt (g)00.08
Weight (g)246.56-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

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Dish ID Dish Title Course Allergens / Ingredients AlmondsBarleyBrazilnutsCashewsCeleryCrustaceansEggsFishGlutenHazelnutsLupinMacadamiaMilkMolluscsMustardOatsPeanutsPecanPistachioRyeSesameSoyaSulphur DioxideTree NutsWalnutsWheatHalalVeganVegetarian