Last Updated: 13th May 2022

Lemon Dressed Leaves (Henley)

Chard : Red, Lettuce : Rocket / Roquette Wild Roccula, Lettuce : Oak Leaf (Lettuce - Red Oakleaf), Lettuce : Lollo Rosso (Lettuce - Lollo Rosso), Lemon : PP, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Dairy Free
  • Gluten Free
  • Lactose Free
  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Pureed Peas (Henley)

Garden Peas (peas), Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Sticky Toffee Pudding served with Crème Fraiche, Toffee Sauce & Glazed Banana (Henley)

Soft Sugar : Dark Brown (Cane Sugar), Banana : Size: medium/large : 10-12 count, Cream Double : Own Brand (100% Cream ( **milk** )), Plain Flour (Fortified **Wheat** Flour - (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamine).), Dates : Info: Chopped (Dates (95%), Rice Flour.), Creme Fraiche (Cream (**Milk**), **Milk**, Preservative (Potassium Sorbate), Lactic Starter Culture.), Eggs : Free Range (**Egg**), Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Caster (sugar), Baking Powder (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate).)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Bread Roll & Butter (Henley)

Dinner Roll : Mixed : (16 x 4 types), Portions : Size 10 (Vegetable Oils In Varying Proportions ** ** (59%) (sunflower, Palm , Linseed, Rapeseed), Water, Salt (1.38%), BUTTERMILK ( **MILK** ), Emulsifier (mono- And Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Acid (citric Acid), Natural Flavouring, Vitamins A And D, Colour (carotenes).), Butter Portion : Size 7 (milk)

 Contains

  • Gluten
  • Milk
  • Wheat

 May Contain

  • Almonds
  • Eggs
  • Pecan
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pistachio
  • Rye
  • Sulphur Dioxide

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Bread roll gluten free & Butter (Henley)

Portions : Size 10 (Vegetable Oils In Varying Proportions ** ** (59%) (sunflower, Palm , Linseed, Rapeseed), Water, Salt (1.38%), BUTTERMILK ( **MILK** ), Emulsifier (mono- And Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Acid (citric Acid), Natural Flavouring, Vitamins A And D, Colour (carotenes).), Butter Portion : Size 7 (milk), Mini Roll : White & Multigrain : Gluten Free (**Gluten** FREE WHITE ROLL: Water, Rice Flour, Tapioca Starch, Yeast, Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Potato Starch, Wholegrain Maize Flour, **egg** White Powder, Golden Syrup, Modified Maize Starch, Rice Starch, Preservatives (Sodium Propionate, Sorbic Acid), Iodised Salt (Salt, Potassium Iodate), Rice Bran, Thiamin, Folic Acid. **Gluten** FREE MULTIGRAIN ROLLS: Water, Rice Flour, Tapioca Starch, Yeast, Maize Starch,Seed Mix (Brown Linseed, Golden Millet Seed, Poppy Seed, Quinoa Seed, Sunflower Seed), Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Wholegrain Maize Flour, Potato Starch, **egg** White Powder, Black Treacle, Dried Plum Puree, Rice Starch, Sugar Beet Fibre, Rapeseed Oil, Preservatives (Sodium Propionate, Sorbic Acid) Iodised Salt (Salt, Potassium Iodate), Rice Bran, Thiamin, Folic Acid.)

 Contains

  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Gluten Free
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

British Cheese Board (Henley)

Savoury Biscuits : Assorted (WHEATSHEAF DIGESTIVE (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Sugar, Wheatgerm (5%), Raising Agent (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Whey Powder (**Milk**), Flavouring), CREAM CRACKER (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Raising Agents (Sodium Hydrogen Carbonate), Yeast), MULTIGRAIN CRACKER (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Barley** Malt Flour, Glucose Syrup, Sugar, **Sesame** Seed, **Wheat** Flakes, **Rye** Flakes, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Sugar Beet Fibre, Salt, CORNISH WAFERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Wheat** Starch, Salt), BRAN CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Wheat** Bran (2.5%), Salt, Raising Agent (Sodium Hydrogen Carbonate), **Barley** Malt Extract Powder, Yeast), HIGH BAKE WATER BISCUITS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Glucose Syrup, Raising Agent (Sodium Hydrogen Carbonate)), POPPY SNACK CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Glucose Syrup, Poppy Seeds (4.5%), **Barley** Malt Extract, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **egg** Powder, Salt), SALT & BLACK PEPPER CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Black Pepper, Poppy Seed, Raising Agent (Sodium Hydrogen Carbonate)), **Sesame** CARLTONS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Sesame** Seed (6%), **Barley** Malt Extract, Glucose Syrup, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **Barley** Malt Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids)), CHIVE CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Glucose Syrup, **Barley** Malt Extract, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **egg** Powder, Chive).), College White : Brie (**Milk**, rennet, salt, starter culture.), Oxford Blue (**Milk**, rennet, salt, starter & blue mould culture.), Mature Cheddar : Block, Coloured (**Milk**, Salt, Starter Culture, Microbial Rennet, Annatto e160b), Celery (**Celery**.), Grapes : White : Seedless (White Seedless Grapes), Grapes : Black : Seedless (Black Seedless Grapes)

 Contains

  • Barley
  • Celery
  • Eggs
  • Gluten
  • Milk
  • Rye
  • Sesame
  • Wheat

 May Contain

  • Soya

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Chicken Liver Parfait with Fig and Plum chutney, dressed Leaves and charred Sourdough Bread (Henley)

Sourdough Loaf : Baked : Large : Organic : Wild, Chicken Liver : UK : Do not re-freeze, Onions, Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Plum : Black, Figs (Figs), Soft Sugar : Dark Brown (Cane Sugar), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), French : Brandy, Chard : Red, Lettuce : Rocket / Roquette Wild Roccula, Garlic : Cloves : Peeled, Cream Double : Own Brand (100% Cream ( **milk** )), Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Sultanas (Sultanas (99.5%), Sunflower Oil.), Lettuce : Oak Leaf (Lettuce - Red Oakleaf), Lettuce : Lollo Rosso (Lettuce - Lollo Rosso), Lemon : PP, Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.), Nutmeg : ground (Ground Nutmeg.), Bay Leaf : . (Bay Leaves)

 Contains

  • Gluten
  • Milk
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Eggs
  • Pecan
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pistachio
  • Sesame
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Roasted Loin of Monkfish (Henley)

Monkfish, Plain Flour : White : Gluten Free (**Gluten** Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Ground : White Pepper (Ground White Pepper.)

 Contains

  • Fish

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Dairy Free
  • Gluten Free
  • Lactose Free
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Smoked Haddock & Pea Fishcake (Henley)

Smoked Haddock, Potatoes : Baker : 50's (Jacket Potato), Breadcrumbs (**Wheat** Flour,Sunflower Oil, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters), Yeast, Cane Sugar, Antioxidant(Ascorbic Acid)), Eggs : Free Range (**Egg**), Plain Flour (**Wheat** Flour(**Wheat** Flour, Calcium Carbonate,Niacin, Iron, Thiamin).), Spring Onion (Spring Onions), Garden Peas (peas), Milk Whole : Own Brand (100% **Milk**), Lemon : PP, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Parsley : Flat (Parsley), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Ground : White Pepper (Ground White Pepper.)

 Contains

  • Eggs
  • Fish
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Baby Roasted Carrots (Henley)

Carrots : Yukon, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Thyme (Thyme), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.