Course: Greenlands_Fine Dining_Spring Menu 6

Last Updated: 13th May 2022

savoury pastry case (Henley)

Plain Flour (Fortified **Wheat** Flour - (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamine).), Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Egg Liquid : Yolk (**egg** Yolk 100%), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Savoury Egg custard (Henley)

Milk Whole : Own Brand (100% **Milk**), Whipping Cream : Own Brand (**milk**), Eggs : Free Range (**Egg**), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Ground : White Pepper (Ground White Pepper.), Nutmeg : ground (Ground Nutmeg.)

 Contains

  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Gluten Free
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Roasted Beetroot (Henley)

Beetroot : Cooked : Vac Pac, Onions : Red, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Rosemary (Rosemary), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Ground : White Pepper (Ground White Pepper.)

 Contains

  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Dairy Free
  • Gluten Free
  • Lactose Free
  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Pureed Peas (Henley)

Garden Peas (peas), Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Cabbage & Bacon Braised (Henley)

Cabbage : Savoy : (Aw 750g) (Cabbage - Savoy), SMOKED BACK BACON (RINDLESS) 4 X 2.27K UK, Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Chicken (Salt, potato starch, vegetable oil (palm), flavourings, maltodextrin, chicken fat (8%), sugar, yeast extract, chicken extract (1.3%), chicken (0.7%), carrots, sage, spices (turmeric, pepper, **Celery** seeds), antioxidant (extracts of rosemary).), Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Contains

  • Celery
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Bread Roll & Butter (Henley)

Dinner Roll : Mixed : (16 x 4 types), Portions : Size 10 (Vegetable Oils In Varying Proportions ** ** (59%) (sunflower, Palm , Linseed, Rapeseed), Water, Salt (1.38%), BUTTERMILK ( **MILK** ), Emulsifier (mono- And Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Acid (citric Acid), Natural Flavouring, Vitamins A And D, Colour (carotenes).), Butter Portion : Size 7 (milk)

 Contains

  • Gluten
  • Milk
  • Wheat

 May Contain

  • Almonds
  • Eggs
  • Pecan
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pistachio
  • Rye
  • Sulphur Dioxide

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Bread roll gluten free & Butter (Henley)

Portions : Size 10 (Vegetable Oils In Varying Proportions ** ** (59%) (sunflower, Palm , Linseed, Rapeseed), Water, Salt (1.38%), BUTTERMILK ( **MILK** ), Emulsifier (mono- And Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Acid (citric Acid), Natural Flavouring, Vitamins A And D, Colour (carotenes).), Butter Portion : Size 7 (milk), Mini Roll : White & Multigrain : Gluten Free (**Gluten** FREE WHITE ROLL: Water, Rice Flour, Tapioca Starch, Yeast, Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Potato Starch, Wholegrain Maize Flour, **egg** White Powder, Golden Syrup, Modified Maize Starch, Rice Starch, Preservatives (Sodium Propionate, Sorbic Acid), Iodised Salt (Salt, Potassium Iodate), Rice Bran, Thiamin, Folic Acid. **Gluten** FREE MULTIGRAIN ROLLS: Water, Rice Flour, Tapioca Starch, Yeast, Maize Starch,Seed Mix (Brown Linseed, Golden Millet Seed, Poppy Seed, Quinoa Seed, Sunflower Seed), Thickeners (Powdered Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethyl Cellulose, Xanthan Gum), Psyllium Husk Powder, Wholegrain Maize Flour, Potato Starch, **egg** White Powder, Black Treacle, Dried Plum Puree, Rice Starch, Sugar Beet Fibre, Rapeseed Oil, Preservatives (Sodium Propionate, Sorbic Acid) Iodised Salt (Salt, Potassium Iodate), Rice Bran, Thiamin, Folic Acid.)

 Contains

  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Gluten Free
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

British Cheese Board (Henley)

Savoury Biscuits : Assorted (WHEATSHEAF DIGESTIVE (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Sugar, Wheatgerm (5%), Raising Agent (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Whey Powder (**Milk**), Flavouring), CREAM CRACKER (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Raising Agents (Sodium Hydrogen Carbonate), Yeast), MULTIGRAIN CRACKER (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Barley** Malt Flour, Glucose Syrup, Sugar, **Sesame** Seed, **Wheat** Flakes, **Rye** Flakes, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Sugar Beet Fibre, Salt, CORNISH WAFERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Wheat** Starch, Salt), BRAN CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Wheat** Bran (2.5%), Salt, Raising Agent (Sodium Hydrogen Carbonate), **Barley** Malt Extract Powder, Yeast), HIGH BAKE WATER BISCUITS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Glucose Syrup, Raising Agent (Sodium Hydrogen Carbonate)), POPPY SNACK CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Glucose Syrup, Poppy Seeds (4.5%), **Barley** Malt Extract, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **egg** Powder, Salt), SALT & BLACK PEPPER CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Salt, Black Pepper, Poppy Seed, Raising Agent (Sodium Hydrogen Carbonate)), **Sesame** CARLTONS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, **Sesame** Seed (6%), **Barley** Malt Extract, Glucose Syrup, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **Barley** Malt Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids)), CHIVE CRACKERS (**Wheat** Flour [**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Palm Oil, Glucose Syrup, **Barley** Malt Extract, Salt, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), **egg** Powder, Chive).), College White : Brie (**Milk**, rennet, salt, starter culture.), Oxford Blue (**Milk**, rennet, salt, starter & blue mould culture.), Mature Cheddar : Block, Coloured (**Milk**, Salt, Starter Culture, Microbial Rennet, Annatto e160b), Celery (**Celery**.), Grapes : White : Seedless (White Seedless Grapes), Grapes : Black : Seedless (Black Seedless Grapes)

 Contains

  • Barley
  • Celery
  • Eggs
  • Gluten
  • Milk
  • Rye
  • Sesame
  • Wheat

 May Contain

  • Soya

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Strawberry & Champagne Cheesecake with Dark Chocolate Strawberries (Henley)

Soft Cream Cheese : Full Fat (**Milk**, Cream (**Milk**), Salt, Preservative(Potassium Sorbate), Rennet, Lactic Starter Culture.), Strawberries, Digestive : Rounds (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Wholemeal **Wheat** Flour, Sugar, Partially Inverted Refiners Syrup, Whey Powder (**Milk**), Raising Agent(Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Rapeseed Oil, Salt.), Cream Double : Own Brand (100% Cream ( **milk** )), 70% : CALLEBAUT DARK CHOC CAL*C* (Cocoa Mass 71.0%; Sugar 26.0%; Fat-reduced cocoa powder 2.0%; emulsifier **Soya** lecithin <1%; Natural vanilla flavouring <1%;), Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Icing Sugar (Sugar (97%), Maize Starch), Strawberry Coulis : High Fruit (strawberries 84%, sugar, inverted sugar syrup.), Amori Prosecco Extra Dry, Italy, Lemon : PP, Vanilla Pods (Vanilla Pods.)

 Contains

  • Gluten
  • Milk
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th May 2022

Hot Crab Tart, served with pureed Peas and micro Salad Leaves (Henley)

Garden Peas (peas), Milk Whole : Own Brand (100% **Milk**), Crabmeat : White, Whipping Cream : Own Brand (**milk**), Eggs : Free Range (**Egg**), Plain Flour (Fortified **Wheat** Flour - (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamine).), Butter : Unsalted : Holly Bush/Cuisine (Minimum 80% **Milk ** Fat. Ingredients: Butter ( **Milk** ).), Micro Leaf : Salad Mix (Micro Salad), Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Egg Liquid : Yolk (**egg** Yolk 100%), Ground : White Pepper (Ground White Pepper.), Cooking Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Table Salt (Salt, Anti-caking Agent E535.), Nutmeg : ground (Ground Nutmeg.)

 Contains

  • Crustaceans
  • Eggs
  • Gluten
  • Milk
  • Wheat

 May Contain

  • Celery
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.