Last Updated: 20th May 2022

Chocolate Brownie

Brownie Traybake (Sugar, **egg**, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Colours (Curcumin, Annatto), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring), Chocolate (9%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (**Soya** Lecithin), Flavouring), Light Brown Soft Sugar, Golden Syrup, Chocolate Chunks (4%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (**Soya** Lecithin), Flavouring), Fat Reduced Cocoa Powder, Cocoa Fibre, Baking Powder [Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphates), **Wheat** Flour], Flavouring.)

 Contains

  • Eggs
  • Gluten
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Hazelnuts
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegan
  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

St Clements Tulip Muffin

St Clements : Tulip Muffin (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, **egg**, Lemon Curd Filling (9%)(Sugar, **egg**, Butter (**Milk**), Concentrated Lemon Juice, Water, Lemon Oil, Gelling Agent(Agar), Salt), Lemon Icing (5%)(Sugar, Palm Oil, Water, Dextrose, Fructose, Acidity Regulators(Citric Acid, Glucono-delta-lactone), Emulsifier(Sucrose Esters of Fatty Acids), Colour(Mixed Carotenoids), Flavouring, Salt, Preservative(Potassium Sorbate)), Water, White Chocolate Meringue Square (1.5%)(Sugar, Cocoa Butter, Whole **Milk** Powder, Skimmed **Milk** Powder, **Milk** Fat, Emulsifiers(**Soya** Lecithin, Polyglycerol Polyricinoleate), **egg** White Powder, **Wheat** Starch, Flavouring), Orange Zest (1.5%), Whey Powder (**Milk**), Cornflour, **Wheat** Starch, Raising Agents(Potassium Hydrogen Carbonate, Disodium Diphosphate), Flavouring.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Caramel Lace Doughnut

Doughnut : Caramel Lace (**Wheat** flour, water, vegetable fat (palm), caramel filling 16% (glucose fructose syrup, sugar, water, corn starch, vegetable fat (palm, coconut), caramelised sugar syrup, **Wheat** fibre, flavour (**Barley**,**Milk**), salt, emulsifier E472c, colours (titanium dioxide, curcumin), carrot concentrate), white topping 12% (sugar, vegetable fat (coconut, palm, palm kernel), corn starch, lactose (**Milk**), vegetable oil (palm), emulsifier **Soya** lecithin, flavour (**Milk**), salt), sugar, caramel flavour line 3% (sugar, vegetable fat (palm), glucose syrup, water, humectant (sorbitol syrup), sweetened condensed skimmed **Milk**, emulsifier E475, E471, E473, colours sulphite ammonia caramel, beta carotene, flavouring, hydrolysed **Wheat** proteins, salt, preservative potassium sorbate, acid: tartaric acid), glucose, yeast, vegetable oil (rapeseed), **Soya** flour, whey powder (**Milk**), raising agents disodium diphosphate, sodium bicarbonate salt, emulsifiers E471, E481, **Wheat** **Gluten**, skimmed **Milk** powder, flour treatment agent ascorbic acid, whole **egg** powder, colour beta carotene, flavouring.)

 Contains

  • Barley
  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Cinnamon & Apple Doughnut

Doughnut : Cinnamon & Apple (**Wheat** flour, water, vegetable fat (palm), apple cinnamon filling 18% (sugar, water, apple juice concentrate, corn starch, thickener pectin, acidity regulator citric acid, calcium citrate, safflower and lemon concentrate, cinnamon, flavour, caramelised sugar syrup), cinnamon sugar 11% (sugar, cinnamon, vegetable fat (palm)), sugar, glucose, yeast, vegetable oil (rapeseed), **Soya** flour, whey powder (**Milk**), raising agents disodium diphosphate, sodium bicarbonate, salt, emulsifiers E471, E481, **Wheat** **Gluten**, skimmed **Milk** powder, flour treatment agent ascorbic acid, whole **egg** powder, colour beta carotene, flavouring.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Strawberry Sprinkle Doughnut

Doughnut : Strawberry Sprinkle : Dawn Strawberry-Sprinkle (**Wheat** flour, water, vegetable fat (palm), strawberry filling 17% (water, glucose fructose syrup, sugar, strawberry puree 20%, corn starch, carrot concentrate, thickener pectin, acidity regulator citric acid, calcium citrate, flavour, colour beta carotene) red topping 12% (sugar, vegetable fat (palm, palm kernel), corn starch, LACTOSE (**Milk**), fruit concentrate (radish, blackcurrant, apple), emulsifier **Soya** lecithin, flavour (**Milk**)), sugar, glucose, yeast, colourful sprinkles 3% (sucrose, **Wheat** starch, vegetable fat (palm, shea), emulsifier rapeseed lecithin glazing agent shellac, gum Arabic, colouring food concentrate of radish colouring (curcumin, patent blue, beetroot red), paprika extract), vegetable oil (rapeseed), **Soya** flour, whey powder (**Milk**), raising agents disodium diphosphate, sodium bicarbonate, salt, emulsifiers E471, E481, **Wheat** **Gluten**, skimmed **Milk** powder, flour treatment agent ascorbic acid, whole **egg** powder, colour beta carotene, flavouring.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Brownie Traybake

Brownie Traybake (Sugar, **egg**, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Colours (Curcumin, Annatto), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring), Chocolate (9%) (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (**Soya** Lecithin), Flavouring), Light Brown Soft Sugar, Golden Syrup, Chocolate Chunks (4%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (**Soya** Lecithin), Flavouring), Fat Reduced Cocoa Powder, Cocoa Fibre, Baking Powder [Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphates), **Wheat** Flour], Flavouring.)

 Contains

  • Eggs
  • Gluten
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Hazelnuts
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Butter Flapjack Traybake

Butter : Flapjack (**Oats**, Butter (**Milk**) (19%), Golden Syrup, Brown Sugar, Sweetened Condensed **Milk**.)

 Contains

  • Gluten
  • Milk
  • Oats

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Peanuts
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Wheat

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Pain au Chocolate

Pain au Chocolat : Triple (**Wheat** flour, filling 17% (rehydrated whole **Milk**, fresh whole **Milk**, white chocolate 15% (sugar, cocoa butter, **Milk** powder, skimmed **Milk** powder, emulsifier (E442), natural vanilla flavouring), sugar, modified starch, dairy cream (**Milk**), thickener (E466), preservative (E202), salt, stabiliser (E401), natural vanilla extract, safflower extract), water, butter (**Milk**) 15.5%, chocolate 6.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (**Soya**))), **Milk** chocolate drops 5% (sugar, whole **Milk** powder 20.5%, cocoa butter, cocoa mass, emulsifier (E322 (**Soya**)), natural vanilla flavouring), sugar, dark chocolate topping 2.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (**Soya**))), yeast, **Wheat** **Gluten**, **Eggs**, salt, flour treatment agent (E300), enzyme.)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Cashews
  • Hazelnuts
  • Oats
  • Rye
  • Tree Nuts

 Does not contain

  • Brazilnuts
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Sulphur Dioxide
  • Walnuts

  • Vegetarian

Energy 1592kj 380kcal
19.02%
Fat 20.3g
29%
Saturates 13.5g
67.5%
Sugars 16.5g
18.33%
Salt 0.73g
12.17%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)159219.02
(KCal)38019.02
Fat (g)20.329
of which saturates (g)13.567.5
Carbohydrates (g)41.616
of which sugars (g)16.518.33
Protien (g)6.613.2
Fibre (g)2.70
Salt (g)0.7312.17
Weight (g)100-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Large Croissant

Croissant : Large (**Wheat** Flour(**Wheat** Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Butter (**Milk**) (21%), Sugar, Yeast, **Wheat** **Gluten**, **egg**, Salt, **Wheat** Flour, Flour Treatment Agent(Ascorbic Acid).)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 May Contain

  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Chocolate Twist

Chocolate Twist (Dough (53%)(**Wheat** Flour, Butter (**Milk**) (10%), Water, Yeast, Sugar, **egg**, Salt, **Wheat** **Gluten**, Enzymes, Flour Treatment Agent(Ascorbic Acid)), Pastry Cream (31%)(Water, Sugar, Modified Potato Starch, Whey Powder (**Milk**), Skimmed **Milk** Powder, Stabilisers(Calcium Acetate, Tetrasodium Diphosphate, Disodium Phosphate), Colour(Beta-Carotene), Flavouring), Chocolate drops (16%)(Sugar, Cocoa Mass, Cocoa Butter, Fat-reduced cocoa powder(Cocoa Powder), Emulsifier(**Soya** Lecithin), Natural Flavouring(Vanilla Extract)), **egg**(**egg**, Water).)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.