Last Updated: 18th May 2022
Korean fried chicken & Kimchi Burger
Contains
- Eggs
- Gluten
- Milk
- Mustard
- Sesame
- Soya
- Sulphur Dioxide
- Wheat
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Fish
- Hazelnuts
- Lupin
- Macadamia
- Molluscs
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Tree Nuts
- Walnuts
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 2706 | 32.33 |
(KCal) | 647 | 32.33 |
Fat (g) | 32.21 | 46.01 |
of which saturates (g) | 4.74 | 23.71 |
Carbohydrates (g) | 59.61 | 22.93 |
of which sugars (g) | 33.58 | 37.31 |
Protien (g) | 28.82 | 57.65 |
Fibre (g) | 4.59 | 0 |
Salt (g) | 41.66 | 694.25 |
Weight (g) | 290.6 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.