Last Updated: 24th April 2024

Tangy Chipotle Houmous Wrap

Sandwich : Tangy Chipotle Houmous : Plant Powered : Vegan (**Wheat** Flour & Bran Tortilla (48%) (Fortified **Wheat** Flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), **Wheat** Bran, Raising Agents (Ascorbic Acid, Malic Acid, Disodium Diphosphate), Sugar, Stabiliser (Sodium Carboxymethyl Cellulose), Salt), Houmous (25%) (Cooked Chickpeas (Water, Chickpeas), Water, Tahini (**Sesame** Seed Paste), Rapeseed Oil, Salt, Citric Acid, Garlic), Pickled Slaw (11%) (Red Cabbage (70%), Carrot (29%), White Wine Vinegar (1%) (Wine Vinegar, Antioxidant (Potassium Metabisulphite))), Spinach (5%), Red Pepper (5%), Chipotle Sauce (3%) (Water, Onion, Carrots, Sugar, Spirit Vinegar, Salt, Tomatoes, Chilli 4%, Chipotle Chillies 2%, Garlic, Black Pepper, Starch), Fruit Syrup (2%) (Natural Fruit Extracts (Apples, Grapes, Carob)), Starch (1%) (Water, Starch (Starch)).)

 Contains

  • Gluten
  • Sesame
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Soya
  • Tree Nuts
  • Walnuts

  • Vegan
  • Vegetarian

Energy 2809kj 671kcal
33.57%
Fat 16.46g
23.51%
Saturates 5.05g
25.24%
Sugars 10.66g
11.84%
Salt 2.8g
46.75%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)280933.57
(KCal)67133.57
Fat (g)16.4623.51
of which saturates (g)5.0525.24
Carbohydrates (g)100.6138.69
of which sugars (g)10.6611.84
Protien (g)21.1342.26
Fibre (g)19.640
Salt (g)2.846.75
Weight (g)187-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.