Last Updated: 1st July 2022

Polenta Spiced Egg

Eggs : Free Range : Medium, Brakes : Polenta : Cornmeal (Maize Flour.), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Soft Sugar : Dark Brown (Cane Sugar), Paprika (Paprika.), Ground : Black Pepper (Ground Black Pepper.), Cayenne Pepper : Herbs (Ground Cayenne Pepper), Sea Salt (SEA SALT), Onion Powder (Onion Powder, Anti-caking Agent E470a), Garlic Powder (Garlic powder.), Oregano (Dried Oregano.)


  • Eggs
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 577kj 138kcal
Fat 3.67g
Saturates 0.33g
Sugars 2.94g
Salt 1.27g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5776.9
Fat (g)3.675.25
of which saturates (g)0.331.65
Carbohydrates (g)17.056.56
of which sugars (g)2.943.26
Protien (g)8.2516.49
Fibre (g)1.720
Salt (g)1.2721.13
Weight (g)84.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.