Last Updated: 29th June 2022

Tortilla chips with Salsa (5 ptn)

Tortilla Chips : Flv: Chilli (Corn Flour, High Oleic Sunflower Oil (20%), Seasoning (Dehydrated Vegetables (Garlic Powder, Onion Powder, Tomato Powder), Spices (Chilli Pepper, Cumin Seeds, Pepper), Salt, Dextrose, Maltodextrin, Yeast Extract, Herbs (Oregano), Sugar, Acidity Regulator: Citric Acid, Spice Extract (Paprika), Natural Oregano Flavouring)), Salsa Sauce (Tomatoes (41%), Water, Onions (8%), Red Peppers (8%), Concentrated Tomato Pur?e (7%), Spirit Vinegar, Sugar, Modified Maize Starch, Green Jalape?o Peppers, Salt, Garlic Pur?e, Red Chillies, Coriander, Dried Chillies.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 3096kj 740kcal
37%
Fat 28.22g
40.31%
Saturates 11.64g
58.22%
Sugars 4.75g
5.28%
Salt 2.08g
34.75%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)309637
(KCal)74037
Fat (g)28.2240.31
of which saturates (g)11.6458.22
Carbohydrates (g)103.5239.81
of which sugars (g)4.755.28
Protien (g)9.3618.71
Fibre (g)6.530
Salt (g)2.0834.75
Weight (g)263.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.