Last Updated: 1st July 2022

Egg Fried Rice

Long Grain Rice : Brown (Brown Rice), Eggs : Free Range : Medium, Onions, Spring Onion (Spring Onions), Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Soy Sauce : Tamari : Gluten Free (Water, SOYbeans, Salt, Spirit vinegar), Rice Wine : Shoahsing (Water, Rice, **Wheat**), Garlic : Cloves : Peeled


  • Eggs
  • Gluten
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegetarian

Energy 1705kj 408kcal
Fat 10.65g
Saturates 0.66g
Sugars 2.83g
Salt 1.02g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)170520.38
Fat (g)10.6515.22
of which saturates (g)0.663.31
Carbohydrates (g)45.4617.48
of which sugars (g)2.833.14
Protien (g)11.6723.34
Fibre (g)2.560
Salt (g)1.0216.92
Weight (g)187.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.