Last Updated: 12th July 2024

Hasselback Baked Potatoes

Potatoes : Baker : 50's (Jacket Potato), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Maldon Sea Salt (SEA SALT)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 531kj 127kcal
Fat 5.2g
Saturates 0.36g
Sugars 0.6g
Salt 0.52g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5316.35
Fat (g)5.27.43
of which saturates (g)0.361.8
Carbohydrates (g)17.36.65
of which sugars (g)0.60.67
Protien (g)24
Fibre (g)1.30
Salt (g)0.528.67
Weight (g)105.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.