Last Updated: 27th March 2024

Kaeng Kari Pork (Thai Yellow Pork)

Brakes Coconut Milk (Coconut Extract, Water, Thickener(Carboxymethyl Cellulose), Emulsifier(Polysorbate 60).), Minced Pork 85% UK Organic (GB-ORG-05 UK AGRICULTURE), Butternut Squash (Butternut Squash), Peppers : Red (Red Peppers), Shallots : Banana (Banana Shallot), Lime (Limes), Ginger (Ginger), Garlic : Peeled (Garlic : Peeled), Blue Dragon Fish Sauce : (10658) (Anchovy Extract (**Fish**) (68%), Salt , Sugar), Coriander (Coriander), Lemon Grass (Lemon Grass), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Soft Sugar : Light Brown (Cane Sugar), Coriander Seeds : Whole (Whole Coriander Seeds.), Whole : White Pepper : vegan (White Peppercorns (100%)), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Brakes Turmeric (Ground Turmeric.), Brakes Fennel Seeds (Fennel Seed.), Whole : Chillis : Vegan (Whole Chillies), Mace : ground (Vegan) (Mace)

 Contains

  • Fish

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Gluten
  • Hazelnuts
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

 Does not contain

  • Celery
  • Eggs
  • Lupin
  • Milk
  • Mustard

Energy 1627kj 389kcal
19.44%
Fat 44.31g
63.3%
Saturates 28.9g
144.51%
Sugars 15.21g
16.9%
Salt 2.46g
41.06%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)162719.44
(KCal)38919.44
Fat (g)44.3163.3
of which saturates (g)28.9144.51
Carbohydrates (g)23.148.9
of which sugars (g)15.2116.9
Protien (g)24.7849.56
Fibre (g)3.040
Salt (g)2.4641.06
Weight (g)507.41-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.