Last Updated: 1st July 2022

Smoked Haddock Fish Cake

Haddock : Smoked : Natural, Potatoes : Baker : 50's (Jacket Potato), Milk Semi Skimmed (Semi Skimmed **Milk**), Lemon : PP, Parsley : Flat (Parsley), Wholegrain Mustard (White wine vinegar, water, **Mustard** seed (27%), honey, salt, brown **Mustard** husk (2%), natural spice flavouring, tarragon.), Chives (Chive), Dill (Dill), Whole : Black Peppercorns (Whole Black Pepper.), Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Pepper (Black Pepper.), Bay Leaves (Dried Bay Leaves.)

 Contains

  • Fish
  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal

Energy 250kj 60kcal
2.99%
Fat 0.84g
1.2%
Saturates 0.51g
2.57%
Sugars 2.32g
2.58%
Salt 0.38g
6.38%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2502.99
(KCal)602.99
Fat (g)0.841.2
of which saturates (g)0.512.57
Carbohydrates (g)10.744.13
of which sugars (g)2.322.58
Protien (g)2.394.77
Fibre (g)1.040
Salt (g)0.386.38
Weight (g)167.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.