Last Updated: 1st July 2022

Thai Tofu & Shiitake Yellow Curry

Coconut Milk (Coconut Extract (70%), Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.), Tofu : Extra Firm : Plain: Organic: Vegan (Tofu (Water, **Soya** beans, Nigari)), Onions, Mushrooms : Oyster, Broccoli : Red Tractor, Mushrooms : Shiitake (Shitake Mushroom.), Lime (Limes), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Soy Sauce : Tamari : Gluten Free (Water, SOYbeans, Salt, Spirit vinegar), Soft Sugar : Light Brown (Cane Sugar), Lemon Grass (Lemon Grass), Basil (Basil), Coriander (Coriander), Madras Curry Powder (Coriander, Turmeric, Rice Flour, Fenugreek, Ginger, Salt, Cumin, **Mustard** Powder, Black Pepper, Paprika, Colour (Paprika Extract), Nutmeg, Fennel.)


  • Mustard
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1745kj 417kcal
Fat 35.74g
Saturates 25.32g
Sugars 8.31g
Salt 1.15g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)174520.85
Fat (g)35.7451.05
of which saturates (g)25.32126.61
Carbohydrates (g)13.145.05
of which sugars (g)8.319.24
Protien (g)11.4822.96
Fibre (g)2.280
Salt (g)1.1519.18
Weight (g)334.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.