Last Updated: 19th April 2024
Thai Red Fish Curry
Contains
- Fish
- Soya
May Contain
- Crustaceans
- Molluscs
- Peanuts
- Tree Nuts
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Eggs
- Gluten
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Mustard
- Oats
- Pecan
- Pistachio
- Rye
- Sesame
- Sulphur Dioxide
- Walnuts
- Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.