Last Updated: 27th March 2024
Squash, Leek & Ricotta Lasagna
Contains
- Gluten
- Hazelnuts
- Milk
- Tree Nuts
- Wheat
May Contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Eggs
- Macadamia
- Mustard
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Soya
- Walnuts
Does not contain
- Celery
- Crustaceans
- Fish
- Lupin
- Molluscs
- Sesame
- Sulphur Dioxide
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 2434 | 29.09 |
(KCal) | 582 | 29.09 |
Fat (g) | 29.46 | 42.09 |
of which saturates (g) | 10.65 | 53.25 |
Carbohydrates (g) | 55.51 | 21.35 |
of which sugars (g) | 15.71 | 17.45 |
Protien (g) | 28.11 | 56.23 |
Fibre (g) | 4.58 | 0 |
Salt (g) | 0.68 | 11.38 |
Weight (g) | 609.5 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.