Last Updated: 12th July 2024

Tempura Vegetables with Sweet Chilli Sauce

Courgette : Green (Courgette : Green), Sweet Chilli Dipping Sauce (Sugar Syrup, Thickener (Modified Starch), Garlic, Chilli Flakes, Spices, Salt, Natural Colour (Paprika Extract), Acidity Regulator (Acetic Acid), Pepper, Preservative (Potassium Sorbate).), Broccoli : Loose (Broccoli), Mixed (Mixed Peppers), Okra (Okra), Radnor Sparkling Water : Can (Natural Spring Water, C02.), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Doves Freee Organic Gluten Free Cornflour (corn starch** **organic produce), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Corn : Baby (Corn : Baby)


  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 808kj 193kcal
Fat 5.61g
Saturates 0.5g
Sugars 14.76g
Salt 0.27g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8089.66
Fat (g)5.618.01
of which saturates (g)0.52.5
Carbohydrates (g)40.6115.62
of which sugars (g)14.7616.39
Protien (g)3.436.86
Fibre (g)0.790
Salt (g)0.274.55
Weight (g)205.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.