Last Updated: 27th March 2024

Leek Mash

Potatoes : Ware (Potato), Leeks (Leek), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 295kj 71kcal
3.53%
Fat 7.38g
10.54%
Saturates 1.73g
8.66%
Sugars 2.47g
2.75%
Salt 0.69g
11.43%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2953.53
(KCal)713.53
Fat (g)7.3810.54
of which saturates (g)1.738.66
Carbohydrates (g)38.4514.79
of which sugars (g)2.472.75
Protien (g)4.969.92
Fibre (g)0.130
Salt (g)0.6911.43
Weight (g)260.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.