Last Updated: 12th July 2024

Knorr Leek & Potato Soup

Knorr Leek & Potato : Info: 100% soup (Water, potatoes (13%), leek (11%), cream (**Milk**) (6%), vegetables (onions, spring onions), modified corn starch, salt, butter oil (**Milk**), spices (garlic, white pepper, nutmeg), flavourings (contains **Celery** and lactose (**Milk**).)


  • Celery
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 495kj 118kcal
Fat 6.5g
Saturates 4.25g
Sugars 2.5g
Salt 1.3g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)4955.92
Fat (g)6.59.29
of which saturates (g)4.2521.25
Carbohydrates (g)11.754.52
of which sugars (g)2.52.78
Protien (g)24
Fibre (g)1.50
Salt (g)1.321.67
Weight (g)250-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.