Last Updated: 12th July 2024

Coffee and Walnut Round Cake

COFFEE & WALNUT CAKE (Sugar, **egg**, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Butter (**Milk**), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)], Water, **Walnuts** (3%), Humectant (Glycerol), Skimmed **Milk** Powder, Coffee Powder (1.5%), Glucose Syrup, Buttermilk, Inverted Refiners Syrup, Flavouring, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Modified Potato Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), **Wheat** **Gluten**, Colour (Plain Caramel), **Soya** Flour, Stabiliser (Guar Gum), Preservatives (Potassium Sorbate, Calcium Propionate).)


  • Eggs
  • Gluten
  • Milk
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

 May Contain

  • Almonds
  • Hazelnuts
  • Pecan
  • Pistachio

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Rye
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 2282kj 545kcal
Fat 28.76g
Saturates 7.84g
Sugars 44.44g
Salt 0.39g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)228227.27
Fat (g)28.7641.08
of which saturates (g)7.8439.21
Carbohydrates (g)64.0524.63
of which sugars (g)44.4449.38
Protien (g)7.0614.12
Fibre (g)0.920
Salt (g)0.396.54
Weight (g)130.71-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.