Last Updated: 17th April 2024

Florentine Fish Pie

Milk Semi Skimmed : Poly (**Milk**), Salmon Farmed Superior, Skinned & Pin Boned, Supreme 170-190g (**Fish**, Salmon), Potatoes : Mids : Micro (Potatoes : Mids : Micro), Haddock : 110-140g (4-5oz) : Smoked : Undyed (Haddock (**Fish**) (Melanogrammus aeglefinus) (99%), Salt.), Whole Leaf : Spinach (spinach), Celery (**Celery**.), Onions : Large (Whole Onion), Carrots (Carrot), King Prawns : 16/20 : Raw & Peeled (Prawns (**Crustaceans**), Stabilisers: E451, E452, E339), Plain Flour : White : Gluten Free (**Gluten** Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), Butter : Salted (Butter (**Milk**) (minimum 80% fat), Salt (1.5%).), Parsley : Flat Leaf (Parsley : Flat Leaf), Dill (Dill), Colman's Wholegrain Mustard (Water, vinegar, **Mustard** seed (28%), honey, salt, natural flavouring, tarragon), Whole : Green Pepper : (Vegan) (Green Peppercorns), Lemon : . (Lemon : .)

 Contains

  • Celery
  • Crustaceans
  • Fish
  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 1718kj 411kcal
20.53%
Fat 19.12g
27.31%
Saturates 7.7g
38.5%
Sugars 9.99g
11.1%
Salt 1.46g
24.28%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)171820.53
(KCal)41120.53
Fat (g)19.1227.31
of which saturates (g)7.738.5
Carbohydrates (g)32.0912.34
of which sugars (g)9.9911.1
Protien (g)31.9863.97
Fibre (g)2.280
Salt (g)1.4624.28
Weight (g)482.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.