Last Updated: 12th July 2024

Mince Pie

Bells of Lazonby : Mince Pie : Luxury (Mincemeat (49%) (Sugar, Dried Vine Fruits (Sultanas, Raisins, Currants), Apple, Glucose Syrup, Candied Mixed Peel (Glucose Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator (E330); Preservative (**Sulphur dioxide**)), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Cornflour, Mixed Spice, Colour (E150a); Acidity Regulator (E260); Orange Oil, Lemon Oil), Pastry Case (**Wheat** Flour (**Wheat** Flour, **Wheat** Protein, Vitamins (Iron, Niacin, Thiamin, Calcium Carbonate)), Butter (**Milk**) (13%), Sugar, **egg**, Sugar Dusting (Glucose, Cornflour, Palm Oil), Salt))


  • Eggs
  • Gluten
  • Milk
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Rye
  • Sesame

  • Vegetarian

Energy 1579kj 377kcal
Fat 12.82g
Saturates 7.6g
Sugars 34.86g
Salt 0.19g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)157918.87
Fat (g)12.8218.32
of which saturates (g)7.638
Carbohydrates (g)62.1323.9
of which sugars (g)34.8638.74
Protien (g)3.527.03
Fibre (g)00
Salt (g)0.193.17
Weight (g)95-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.