Last Updated: 29th June 2022

Charcuterie and Cheese Buffet – Function

Folded Flatbread : fully baked (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Baking Powder(Sodium Bicarbonate, Monocalcium Phosphates), Skimmed **Milk** Powder, Yeast, Salt, Kalonji Seeds (0.5%).), Houmous (Cooked Chickpeas (46%)(Chickpeas, Water), Rapeseed Oil, Water, **Sesame** Seed Paste (14%), Salt, Garlic Powder, Acidity Regulator(Citric Acid), Preservative(Potassium Sorbate).), Market Mixed : Olives : Pitted (Amfissa Olives (Olives, Salt), Kalamata Olives (Olives, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Nocellara Olives (Olives, Salt), Rapeseed Oil.), Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Feta DOP : Cubes : In Brine : 15mm (Feta (Pasteurised Sheep & Goat's **Milk**, Salt, Starter culture, Microbial rennet), Brine (Water, Salt).), Grapes : Black : Seedless (Black Seedless Grapes), Celery (**Celery**.), Onions : Red (Red Onions), Font : Pimiento : Sweet (Red Peppers, Water, Salt, Citric Acid (E330).), Brakes : Artichoke Hearts (Artichoke Heart, Water, Salt, Acidity Regulator(Citric Acid).), Nettlebed Creamery Bix (), Nettlebed Creamery Highmoor (Half) (), Nettlebed Creamery Witheridge in Hay (Portion) (), Flatbreads : Garlic Oval (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Palm Oil, Extra Virgin Olive Oil, Yeast, Garlic Puree (1%), Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Parsley, **Wheat** Starch, Antioxidant (Ascorbic Acid), Flavouring, Colour (Carotenes).), Sourdough Crispbread : Original : Small (**Milk**, **Rye** Flour, **Wheat** Flour, Sourdough 11.5% (**Rye** Flour, Water), Wholewheat Flour, Honey, Salt, Yeast), Soft Sugar : Dark Brown (Cane Sugar), Red Wine Vinegar (Red Wine Vinegar), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), AntiPasto : Ham : Sliced : Mono Pack (pork, salt, dextrose, spices, flavourings, antioxidant E301, preservative E250, E252 pork leg, salt, preservative E252 pork neck, salt, dextrose, saccharose, spices, flavourings, antioxidant E301, preservative E250, E252), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Chillies : Red (Red Chillies)


  • Celery
  • Gluten
  • Milk
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Lupin
  • Macadamia
  • Molluscs
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.