Last Updated: 12th July 2024

Raspberry Croissant

Croissant : Raspberry Filled : Vegan (**Wheat** flour, water, vegetable fat 17% (non-hydrogenated palm oil, water, non-hydrogenated rapeseed oil, non hydrogenated coconut oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid of plant origin), natural flavouring), raspberry filling 16% (glucose-fructose syrup, raspberries, sugar, gelling agent (pectin), acid agent (citric acid), acidity regulator (tricalcium citrate), preservative (potassium sorbate), natural flavouring), sugar, yeast, finish 3% (sugar, non-hydrogenated palm oil, colouring food (radish, blackcurrant and apple concentrate)), SPELT flour, salt, **Wheat** **Gluten**, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).)


  • Gluten
  • Wheat

 May Contain

  • Almonds
  • Eggs
  • Hazelnuts
  • Milk
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sulphur Dioxide

  • Vegan
  • Vegetarian

Energy 1245kj 297kcal
Fat 12.96g
Saturates 6.57g
Sugars 13.95g
Salt 0.41g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)124514.87
Fat (g)12.9618.51
of which saturates (g)6.5732.85
Carbohydrates (g)39.4215.16
of which sugars (g)13.9515.5
Protien (g)5.1510.3
Fibre (g)2.070
Salt (g)0.416.9
Weight (g)90-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.