Last Updated: 15th April 2024

Steamed Bao Bun & Crispy Tofu Canape

Wessex Mill Strong White Bread Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Hazlemere Cider Vinegar, Doves Freee Organic Gluten Free Cornflour (corn starch** **organic produce), Caster Sugar (Cane Sugar), Carrots (Carrot), Mooli (Mooli), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Spring Onion (Spring Onions), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Lemon Grass (Lemon Grass), Ginger (Ginger), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Dried : Yeast (Yeast, Water, emulsifier sorbitan mono-stearate E491), Brakes Table Salt (Salt, Anti-caking Agent E535.), Sichuan Peppercorns : (Vegan) (Sichuan peppercorns (100%)), Maldon Sea Salt (SEA SALT), Star Anise (Star Anise.), The Tofoo Co. Naked Tofu : Organic, Radish : Pre pack (Radish : Pre pack)

 Contains

  • Gluten
  • Soya
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.