Last Updated: 13th September 2024

Oxtail & Barley Stew

Ox Tail : UK : Red Tractor, CG Cab Sauvignon Cooking Wine 1x3ltr, Carrots (Carrot), Leeks (Leek), Dingley Dell Lardons : Dry Cured : UK : Smoked, Onions : Large (Whole Onion), Pearl Barley : vegan (Pearl **Barley** Grains), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Thyme (Thyme), Rosemary (Rosemary), Knorr Beef : Bouillon (Salt, palm fat, flavourings, potato starch, maltodextrin, yeast extract, sunflower oil, sugar, beef extract (1.7%), caramel syrup, **Celery** seeds.), Garlic Peeled (Garlic), Bay Leaf : . (Bay Leaves), Maldon Sea Salt (SEA SALT)

 Contains

  • Barley
  • Celery
  • Gluten
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.