Last Updated: 11th September 2024

Briam (Braised Vegetable Stew)

Courgette : Green (Courgette : Green), Aubergine (Aubergine), Koffmann Potatoes : Blue Bag, Tomatoes : (40-47mm) : (MM) (Tomatoes : (40-47mm) : (MM)), Chopped Tomatoes (Chopped Tomatoes, Tomato Juice, Citric Acid (E330)), Onions : Large (Whole Onion), Tomatoes : Cherry : Pre Packed (Tomatoes : Cherry : Pre Packed), KTC Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Garlic : Peeled (Garlic : Peeled), Oregano (Oregano), Maldon Sea Salt (SEA SALT), Black Peppercorns : Cracked (Cracked Black Pepper)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1261kj 301kcal
15.07%
Fat 21.49g
30.7%
Saturates 2.27g
11.33%
Sugars 16.22g
18.03%
Salt 8.78g
146.29%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)126115.07
(KCal)30115.07
Fat (g)21.4930.7
of which saturates (g)2.2711.33
Carbohydrates (g)48.118.5
of which sugars (g)16.2218.03
Protien (g)8.6117.23
Fibre (g)0.830
Salt (g)8.78146.29
Weight (g)691.4-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.