Course: Dining_Grab & Go_Baguettes - Veg/Vegan

Last Updated: 22nd July 2024

Vegan Cheese Ploughman’s Baguette

Cos : Lettuce (Lettuce - Cos), Tomatoes : (47-57) : (MM) (Tomatoes), Violife Cheese Slices : Vegan (Water, Coconut Oil (23%), Modified Starch**, Starch, Sea Salt, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12, **Not to be confused with GMO (Genetically Modified) Ingredients), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Caramelised : Red Onion Chutney (Rehydrated Onions (51%)(Water, Red Wine Vinegar[Red Wine Vinegar, Preservative(**Sulphur dioxide**)], Kibbled Onion), Red Onion (20%), Demerara Sugar, Muscovado Sugar, Modified Tapioca Starch, Red Wine Vinegar(Red Wine Vinegar, Preservative(**Sulphur dioxide**)), Salt, Black Pepper.), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame

  • Vegan
  • Vegetarian

Energy 923kj 221kcal
11.03%
Fat 19.91g
28.44%
Saturates 8.68g
43.38%
Sugars 5.79g
6.44%
Salt 0.89g
14.88%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)92311.03
(KCal)22111.03
Fat (g)19.9128.44
of which saturates (g)8.6843.38
Carbohydrates (g)11.734.51
of which sugars (g)5.796.44
Protien (g)0.741.47
Fibre (g)0.40
Salt (g)0.8914.88
Weight (g)106.7-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Vegan Cheese & Pickle Sandwich White

Braces Bread White : Medium Sliced (**WHEAT** Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, **SOYA** Flour, Preservative (E282), Emulsifiers (E472e, E471, E481), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid.), Violife Cheese Slices : Vegan (Water, Coconut Oil (23%), Modified Starch**, Starch, Sea Salt, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12, **Not to be confused with GMO (Genetically Modified) Ingredients), Brakes Sweet Pickle (Sugar, Onion (21%), Water, Carrot (11%), **Barley** Malt Vinegar, Cauliflower (4.5%), Courgette (4.5%), Tomato Puree, Modified Maize Starch, Spirit Vinegar, Salt, Acidity Regulator(Acetic Acid), Dates, Apple Pulp, Garlic Puree, **Barley** Malt Extract, Colour(Caramel), Onion Powder, Ginger Powder, Cinnamon, Clove Powder, Preservative(Sodium Metabisulphite, **Sulphur dioxide**),), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.)

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Soya
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Sesame
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegetarian

Energy 2242kj 536kcal
26.79%
Fat 27.2g
38.86%
Saturates 14.22g
71.12%
Sugars 10.6g
11.78%
Salt 2.84g
47.42%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)224226.79
(KCal)53626.79
Fat (g)27.238.86
of which saturates (g)14.2271.12
Carbohydrates (g)62.4524.02
of which sugars (g)10.611.78
Protien (g)8.817.6
Fibre (g)0.920
Salt (g)2.8447.42
Weight (g)195-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Cheese & Chutney Sandwich Wholemeal

Bread Bloomer : Harvester : Sliced (white **Wheat** flour (with added calcium carbonate , iron, niacin,thiamin) water bran (malted **Wheat** flakes , kibbled , malted **Wheat** , malted **Wheat** flour , **Wheat** **Gluten** , **Wheat** flour ,**Rye** flour,**Barley** malt flour) yeast shortening(vegetable oil , palm&palm fractions , rapeseed) salt flour improver(ascorbic acid)), Tomato, Red Pepper & Lime Chutney : Premiere (Tomatoes (29%), Sugar, Onion, Red Wine Vinegar, Ginger Puree, Red Pepper (3.5%), Tomato Paste (3%), Modified Tapioca Starch, Coriander Leaf, Garlic Paste, Concentrated Lime Juice, Salt, Cardamom, Black Pepper.), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Mild Cheddar : Slices, Coloured (Cheddar Cheese (**Milk**), Colour(Annatto Norbixin))

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Halal
  • Vegetarian

Energy 1674kj 400kcal
20.01%
Fat 15.51g
22.16%
Saturates 3.82g
19.09%
Sugars 10.98g
12.2%
Salt 1.58g
26.41%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)167420.01
(KCal)40020.01
Fat (g)15.5122.16
of which saturates (g)3.8219.09
Carbohydrates (g)59.5822.92
of which sugars (g)10.9812.2
Protien (g)8.3916.78
Fibre (g)0.450
Salt (g)1.5826.41
Weight (g)155.04-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Roast Pepper & Goats Cheese Baguette

Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Tomatoes : Loose (Tomatoes : Loose), Goats Cheese : Log, Mature (Pasteurized goat's **Milk**, salt, lactic starters, coagulant), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 954kj 228kcal
11.4%
Fat 22.15g
31.64%
Saturates 7.46g
37.28%
Sugars 3.04g
3.37%
Salt 1.14g
19%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)95411.4
(KCal)22811.4
Fat (g)22.1531.64
of which saturates (g)7.4637.28
Carbohydrates (g)4.571.76
of which sugars (g)3.043.37
Protien (g)5.0610.12
Fibre (g)0.120
Salt (g)1.1419
Weight (g)128-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Roasted Vegetable & Cream Cheese Baguette

Mixed (Mixed Peppers), Soft Cheese : Low Fat (**Milk**, Skimmed **Milk**, Cream (**Milk**), Salt, Preservative(Potassium Sorbate), Rennet.), Onions : Red : Italian (Red Onion), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Lettuce : Rocket / Roquette Arugula, Prep Ultra : Oil (Partially hydrogenated rapeseed oil, Antifoaming agent (E900)), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast), Aubergine (Aubergine)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 867kj 207kcal
10.36%
Fat 19.52g
27.89%
Saturates 4.44g
22.18%
Sugars 4.92g
5.47%
Salt 0.41g
6.76%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)86710.36
(KCal)20710.36
Fat (g)19.5227.89
of which saturates (g)4.4422.18
Carbohydrates (g)6.842.63
of which sugars (g)4.925.47
Protien (g)2.124.23
Fibre (g)0.580
Salt (g)0.416.76
Weight (g)108-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Egg & Spinach Baguette

Beechwood Eggs : Free Range : Medium, Cotswold Gold Mayonnaise : Original : Vegan, Baby Spinach : pre-packed (Baby Spinach : pre-packed), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Eggs
  • Gluten
  • Mustard
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 634kj 152kcal
7.58%
Fat 14.6g
20.86%
Saturates 1.04g
5.2%
Sugars 0.37g
0.42%
Salt 0.41g
6.77%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)6347.58
(KCal)1527.58
Fat (g)14.620.86
of which saturates (g)1.045.2
Carbohydrates (g)0.710.27
of which sugars (g)0.370.42
Protien (g)5.0510.11
Fibre (g)00
Salt (g)0.416.77
Weight (g)72.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Falafel & Roasted Pepper Baguette

Brake Falafel mix (Cooked Chickpeas (66%)(Chickpeas, Water), Onion (14%), **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Parsley (3.5%), Garlic, Coriander, Lemon Juice from Concentrate(Lemon Juice, Preservative(Potassium Metabisulphite)), Salt, Cumin Powder, Black Pepper, Chilli Flakes, Preservative(Potassium Sorbate).), Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Flora Buttery (Plant oils (sunflower, rapeseed, palm1), water, salt, plant based emulsifier (sunflower lecithin), natural flavouring, vinegar, vitamin A.), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Carrots : Main Crop (Carrot - Chantenay), Mint (Mint), Coriander (Coriander), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts

Energy 917kj 219kcal
10.96%
Fat 16.24g
23.2%
Saturates 3.77g
18.84%
Sugars 3.04g
3.37%
Salt 1.05g
17.44%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)91710.96
(KCal)21910.96
Fat (g)16.2423.2
of which saturates (g)3.7718.84
Carbohydrates (g)14.885.72
of which sugars (g)3.043.37
Protien (g)4.018.03
Fibre (g)2.90
Salt (g)1.0517.44
Weight (g)127-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Feta, Olive & Tomato Baguette

Greek Feta (Sheep?s **Milk** (70 % min) & goat?s **Milk**(30% max),salt, rennet, culture), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Brakes Black Olives : Sliced (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Onions : Red (Red Onion.), Coriander (Coriander), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

Energy 1353kj 323kcal
16.17%
Fat 30.56g
43.66%
Saturates 12.47g
62.35%
Sugars 2.4g
2.67%
Salt 2.04g
33.94%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)135316.17
(KCal)32316.17
Fat (g)30.5643.66
of which saturates (g)12.4762.35
Carbohydrates (g)3.681.41
of which sugars (g)2.42.67
Protien (g)9.2318.47
Fibre (g)0.280
Salt (g)2.0433.94
Weight (g)109.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Hummus and carrot baguette

Carrots : Main Crop (Carrot - Chantenay), Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Tahini Paste (100% Ground Pure **Sesame** Seeds.), Garlic : Peeled (Garlic : Peeled), Brakes Table Salt (Salt, Anti-caking Agent E535.), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast), Lemon : . (Lemon : .)

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Sesame
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sulphur Dioxide

  • Vegan
  • Vegetarian

Energy 299kj 71kcal
3.57%
Fat 4.25g
6.07%
Saturates 0.46g
2.3%
Sugars 5.25g
5.83%
Salt 0.78g
13.04%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2993.57
(KCal)713.57
Fat (g)4.256.07
of which saturates (g)0.462.3
Carbohydrates (g)8.073.1
of which sugars (g)5.255.83
Protien (g)2.515.02
Fibre (g)0.340
Salt (g)0.7813.04
Weight (g)68.63-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Brie, Tomato & Basil Baguette

Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Brie : Whole 60% (**Milk**, Salt (contains Anti Caking Agent, E535E536), Microbial Coagulant (contains, Sodium Benzoate E211), Lactic & Ripening Ferment, Calcium Chloride (processing Aid, E509)), Flora Buttery (Plant oils (sunflower, rapeseed, palm1), water, salt, plant based emulsifier (sunflower lecithin), natural flavouring, vinegar, vitamin A.), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Basil (Basil), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

  • Vegetarian

Energy 1656kj 396kcal
19.79%
Fat 35.02g
50.02%
Saturates 15.3g
76.5%
Sugars 9.16g
10.18%
Salt 2.38g
39.67%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)165619.79
(KCal)39619.79
Fat (g)35.0250.02
of which saturates (g)15.376.5
Carbohydrates (g)9.443.63
of which sugars (g)9.1610.18
Protien (g)10.8921.79
Fibre (g)0.10
Salt (g)2.3839.67
Weight (g)130.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.