Course: Dining_Pizza_Individual Toppings

Last Updated: 13th September 2024

Sun Dried Tomato Pizza Topping

Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 142kj 34kcal
1.69%
Fat 1.6g
2.29%
Saturates 0.18g
0.9%
Sugars 3.2g
3.56%
Salt 0.56g
9.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1421.69
(KCal)341.69
Fat (g)1.62.29
of which saturates (g)0.180.9
Carbohydrates (g)3.21.23
of which sugars (g)3.23.56
Protien (g)12
Fibre (g)00
Salt (g)0.569.33
Weight (g)20-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Sliced Red Onion

Onions : Red (Red Onion.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 17kj 4kcal
0.2%
Fat 0g
0%
Saturates 0g
0%
Sugars 0.34g
0.38%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)170.2
(KCal)40.2
Fat (g)00
of which saturates (g)00
Carbohydrates (g)0.680.26
of which sugars (g)0.340.38
Protien (g)0.070.14
Fibre (g)00
Salt (g)00
Weight (g)10-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Sliced Red & Green Peppers Pizza Topping

Peppers : Red (Red Peppers), Peppers : Green : (70-90) (Peppers : Green : (70-90))

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0.07g
0.1%
Saturates 0.02g
0.08%
Sugars 0.99g
1.1%
Salt 0g
0.05%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)0.070.1
of which saturates (g)0.020.08
Carbohydrates (g)1.60.62
of which sugars (g)0.991.1
Protien (g)0.280.56
Fibre (g)00
Salt (g)00.05
Weight (g)30-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Sliced Olives Pizza Topping

Brakes Black Olives : Sliced (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 82kj 20kcal
0.98%
Fat 1.42g
2.04%
Saturates 0.15g
0.75%
Sugars 0g
0%
Salt 0.32g
5.25%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)820.98
(KCal)200.98
Fat (g)1.422.04
of which saturates (g)0.150.75
Carbohydrates (g)1.460.56
of which sugars (g)00
Protien (g)0.150.3
Fibre (g)0.30
Salt (g)0.325.25
Weight (g)15-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Sliced Mushroom Pizza Topping

Mushrooms : Button (Button Mushrooms)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 10kj 2kcal
0.12%
Fat 0.08g
0.11%
Saturates 0.02g
0.08%
Sugars 0.03g
0.03%
Salt 0g
0.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)100.12
(KCal)20.12
Fat (g)0.080.11
of which saturates (g)0.020.08
Carbohydrates (g)0.060.02
of which sugars (g)0.030.03
Protien (g)0.270.54
Fibre (g)0.160
Salt (g)00.02
Weight (g)15-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Salami Pizza Topping

Salami : Ventricina : Sliced (Pork, Salt, Spices, Dextrose, Flavourings, Antioxidant(Sodium Ascorbate), Preservatives (Sodium Nitrite, Potassium Nitrate))

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 429kj 102kcal
5.12%
Fat 9g
12.86%
Saturates 2.22g
11.12%
Sugars 0.12g
0.14%
Salt 1.02g
17.08%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)4295.12
(KCal)1025.12
Fat (g)912.86
of which saturates (g)2.2211.12
Carbohydrates (g)0.120.05
of which sugars (g)0.120.14
Protien (g)5.511
Fibre (g)00
Salt (g)1.0217.08
Weight (g)25-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Pepperoni Pizza Topping

Pepperoni Slices (Pork, Pork Fat, Salt, Dextrose, Natural Paprika Flavouring, Chilli Powder, Natural Rosemary Flavouring, Garlic Powder, Paprika powder, Black Pepper, Ginger Powder, Antioxidant (E301), Starter Culture, Preservative (E250). Made with 125g of Pork per 100g of Finished Product)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 536kj 128kcal
6.41%
Fat 12.25g
17.5%
Saturates 4.75g
23.75%
Sugars 0.12g
0.14%
Salt 1.12g
18.75%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5366.41
(KCal)1286.41
Fat (g)12.2517.5
of which saturates (g)4.7523.75
Carbohydrates (g)0.120.05
of which sugars (g)0.120.14
Protien (g)4.759.5
Fibre (g)00
Salt (g)1.1218.75
Weight (g)25-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Ham Pizza Topping

Cooked Ham : Sliced

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Rocket

Lettuce : Rocket / Roquette Arugula

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 0kj 0kcal
0%
Fat 0.07g
0.09%
Saturates 0.01g
0.04%
Sugars 0.2g
0.23%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)0.070.09
of which saturates (g)0.010.04
Carbohydrates (g)0.360.14
of which sugars (g)0.20.23
Protien (g)0.260.52
Fibre (g)00
Salt (g)00
Weight (g)10-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 13th September 2024

Roasted Mediterranean Vegetables

Onions : Red (Red Onions), Courgette : Green (Courgette : Green), Tomatoes : Cherry : Pre Packed (Tomatoes : Cherry : Pre Packed), Peppers : Red : (70-90) (Peppers : Red : (70-90)), Peppers : Yellow : (70-90) (Peppers : Yellow : (70-90)), Peppers : Green : (70-90) (Peppers : Green : (70-90)), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Rosemary (Rosemary), Garlic : Peeled (Garlic : Peeled), Basil (Basil), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 254kj 61kcal
3.04%
Fat 5.4g
7.72%
Saturates 0.43g
2.15%
Sugars 4.53g
5.03%
Salt 0.31g
5.2%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2543.04
(KCal)613.04
Fat (g)5.47.72
of which saturates (g)0.432.15
Carbohydrates (g)7.722.97
of which sugars (g)4.535.03
Protien (g)1.63.2
Fibre (g)0.550
Salt (g)0.315.2
Weight (g)143.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.