Course: Dining_Square_Seafood

Last Updated: 3rd May 2024

Florentine Fish Pie

Milk Semi Skimmed : Poly (**Milk**), Salmon Farmed Superior, Skinned & Pin Boned, Supreme 170-190g (**Fish**, Salmon), Potatoes : Mids : Micro (Potatoes : Mids : Micro), Haddock : 110-140g (4-5oz) : Smoked : Undyed (Haddock (**Fish**) (Melanogrammus aeglefinus) (99%), Salt.), Whole Leaf : Spinach (spinach), Celery (**Celery**.), Onions : Large (Whole Onion), Carrots (Carrot), King Prawns : 16/20 : Raw & Peeled (Prawns (**Crustaceans**), Stabilisers: E451, E452, E339), Plain Flour : White : Gluten Free (**Gluten** Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), Butter : Salted (Butter (**Milk**) (minimum 80% fat), Salt (1.5%).), Parsley : Flat Leaf (Parsley : Flat Leaf), Dill (Dill), Colman's Wholegrain Mustard (Water, vinegar, **Mustard** seed (28%), honey, salt, natural flavouring, tarragon), Whole : Green Pepper : (Vegan) (Green Peppercorns), Lemon : . (Lemon : .)

 Contains

  • Celery
  • Crustaceans
  • Fish
  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1718kj 411kcal
20.53%
Fat 19.12g
27.31%
Saturates 7.7g
38.5%
Sugars 9.99g
11.1%
Salt 1.46g
24.28%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)171820.53
(KCal)41120.53
Fat (g)19.1227.31
of which saturates (g)7.738.5
Carbohydrates (g)32.0912.34
of which sugars (g)9.9911.1
Protien (g)31.9863.97
Fibre (g)2.280
Salt (g)1.4624.28
Weight (g)482.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Haddock in Tamarind, Coriander & Fenugreek

Haddock : 140-170g (5-6oz) : Fillets : skin-on (Haddock(**Fish**)(Melanogrammus aeglefinus)(100%).), Onions : Large (Whole Onion), Haricot Beans (Dried Haricot Beans), Coriander (Coriander), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Garlic : Peeled (Garlic : Peeled), Plain Flour (**Wheat** Flour (with Calcium, Niacin, Iron, Thiamin).), Knorr Professional Jelly : vegetable (Concentrated vegetable bouillon (71%) [water, carrot, leek, onion], salt, yeast extract, sugar, mushroom juice concentrate, gelling agents (xanthan gum, locust bean gum), flavourings, ground bay leaves. Made from sustainably grown ingredients), Brakes Turmeric (Ground Turmeric.), Fenugreek Seeds : Vegan (Fenugreek Seed), Cayenne Pepper : Herbs (Ground Cayenne Pepper.), Caster Sugar (Cane Sugar), Brakes Table Salt (Salt, Anti-caking Agent E535.), Ground : Black Pepper (Ground Black Pepper.), Pomegranate Syrup (Concentrated Pomegranate Juice, Water, Sugar, Acidity Regulator: Citric Acid E330), Tamarind Sauce (Water, Sugar, Tamarind Paste, Tomato Concentrate, Modified Starch, Salt, Cumin Seeds, Chilli powder, Black pepper, Acid: Acetic Acid, Preservative (Potassium Sorbate), Fennel Seeds, Sweetener (Sucralose))

 Contains

  • Fish
  • Gluten
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 958kj 229kcal
11.45%
Fat 3.65g
5.22%
Saturates 0.34g
1.7%
Sugars 2.71g
3.01%
Salt 0.85g
14.13%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)95811.45
(KCal)22911.45
Fat (g)3.655.22
of which saturates (g)0.341.7
Carbohydrates (g)18.987.3
of which sugars (g)2.713.01
Protien (g)29.4658.92
Fibre (g)4.680
Salt (g)0.8514.13
Weight (g)199.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Oat Meal Fried Sardines

M/McGavin Flaked Oats (Flaked **Oats**), Plain Flour (**Wheat** Flour (with Calcium, Niacin, Iron, Thiamin).), Beechwood Eggs : Free Range : Medium, Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Sardines : Scaled, Gilled & Gutted : Whole : 80-120g, Lemon : . (Lemon : .)

 Contains

  • Eggs
  • Fish
  • Gluten
  • Oats
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 1101kj 263kcal
13.16%
Fat 12.64g
18.06%
Saturates 1.11g
5.57%
Sugars 0.27g
0.3%
Salt 0.05g
0.91%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)110113.16
(KCal)26313.16
Fat (g)12.6418.06
of which saturates (g)1.115.57
Carbohydrates (g)31.8612.25
of which sugars (g)0.270.3
Protien (g)5.9811.96
Fibre (g)2.80
Salt (g)0.050.91
Weight (g)66.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Mussels in White wine

Mussels : Rope Grown (Mussels,**MOLLUSC**,), White Wine : Chardonnay (De-Alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium Metabisulphite)), Shallots : Banana (Banana Shallot), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Parsley : Flat Leaf (Parsley : Flat Leaf), Garlic : Peeled (Garlic : Peeled), Maldon Sea Salt (SEA SALT)

 Contains

  • Molluscs
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 1149kj 275kcal
13.73%
Fat 14.58g
20.83%
Saturates 1.53g
7.66%
Sugars 1.31g
1.46%
Salt 0.26g
4.38%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)114913.73
(KCal)27513.73
Fat (g)14.5820.83
of which saturates (g)1.537.66
Carbohydrates (g)9.263.56
of which sugars (g)1.311.46
Protien (g)24.7749.54
Fibre (g)0.150
Salt (g)0.264.38
Weight (g)274.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Creamy Fish Pie

Koffmann Potatoes : Blue Bag, Milk Semi Skimmed : Poly (**Milk**), Salmon Farmed Superior, Skinned & Pin Boned, Supreme 170-190g (**Fish**, Salmon), Celery (**Celery**.), Haddock : 110-140g (4-5oz) : Smoked : Undyed (Haddock (**Fish**) (Melanogrammus aeglefinus) (99%), Salt.), Onions : Large (Whole Onion), Carrots (Carrot), King Prawns : 16/20 : Raw & Peeled (Prawns (**Crustaceans**), Stabilisers: E451, E452, E339), Green Lentils (Green Lentils), Plain Flour : White : Gluten Free (**Gluten** Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)), Butter : Salted (Butter (**Milk**) (minimum 80% fat), Salt (1.5%).), Flora Butter Salted : Plant (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, sea salt (1,7%), faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)), Parsley : Flat Leaf (Parsley : Flat Leaf), Dill (Dill), Colman's Wholegrain Mustard (Water, vinegar, **Mustard** seed (28%), honey, salt, natural flavouring, tarragon), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Green Pepper : (Vegan) (Green Peppercorns), Ground : White Pepper (Ground White Pepper.), Lemon : . (Lemon : .)

 Contains

  • Celery
  • Crustaceans
  • Fish
  • Milk
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 2479kj 592kcal
29.62%
Fat 24.84g
35.49%
Saturates 11.62g
58.11%
Sugars 10.08g
11.2%
Salt 17.18g
286.33%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)247929.62
(KCal)59229.62
Fat (g)24.8435.49
of which saturates (g)11.6258.11
Carbohydrates (g)66.2825.49
of which sugars (g)10.0811.2
Protien (g)31.9163.83
Fibre (g)2.520
Salt (g)17.18286.33
Weight (g)582.45-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Prawn Pad Thai

Raw : King Prawns : Peeled : 21/30 (Prawns (**Crustaceans**) (**Crustaceans**)), Noodles : Thai Flat Rice Sticks : 10mm (Rice Flour, Water), Beanshoots/Sprouts (Beanshoots), Lime (Limes), Beechwood Eggs : Free Range : Medium, Blue Dragon Fish Sauce : (10658) (Anchovy Extract (**Fish**) (68%), Salt , Sugar), Spring Onion (Spring Onions), Peanuts : Blanched (**Peanuts**), Tamarind Sauce (Water, Sugar, Tamarind Paste, Tomato Concentrate, Modified Starch, Salt, Cumin Seeds, Chilli powder, Black pepper, Acid: Acetic Acid, Preservative (Potassium Sorbate), Fennel Seeds, Sweetener (Sucralose)), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Soft Sugar : Light Brown (Cane Sugar), Kikkoman Soy Sauce : Tamari : Gluten Free (Water, SOYbeans, Salt, Spirit vinegar), Blue Dragon Sriracha Sauce (Water, Red Chillies (28%), Sugar, Minced Garlic, Salt, Glucose-Fructose Syrup, Modified Maize Starch, Acid (Acetic Acid), Stabiliser (Xanthan Gum), Preservative (Sodium Benzoate), Colour (Paprika Extract), Chilli Extract.), Coriander (Coriander), Crushed Chillies (Crushed Chillies.)

 Contains

  • Crustaceans
  • Eggs
  • Fish
  • Peanuts
  • Soya

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Gluten
  • Hazelnuts
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

 Does not contain

  • Lupin
  • Milk

  • Halal
  • Vegan
  • Vegetarian

Energy 1660kj 397kcal
19.83%
Fat 12.39g
17.69%
Saturates 1.44g
7.19%
Sugars 10.05g
11.16%
Salt 5.46g
90.92%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)166019.83
(KCal)39719.83
Fat (g)12.3917.69
of which saturates (g)1.447.19
Carbohydrates (g)49.8519.17
of which sugars (g)10.0511.16
Protien (g)21.9943.97
Fibre (g)2.580
Salt (g)5.4690.92
Weight (g)238.72-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

MSC Prawns

MSC Lux : Prawns : North Atlantic : Medium (Prawn (**Crustaceans**) (99%), Salt.)

 Contains

  • Crustaceans

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal

Energy 296kj 71kcal
3.54%
Fat 0.5g
0.71%
Saturates 0.1g
0.5%
Sugars 0g
0%
Salt 1.6g
26.67%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)2963.54
(KCal)713.54
Fat (g)0.50.71
of which saturates (g)0.10.5
Carbohydrates (g)2.10.81
of which sugars (g)00
Protien (g)1428
Fibre (g)0.50
Salt (g)1.626.67
Weight (g)100-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Xit Ani Nishtya Chi Kodi (Goan White Fish Curry)

Pollock : 140-170g (5-6oz) : Fillet : Alaskan : IQF : MSC (Alaska Pollack (Theragra chalcogramma) (**Fish**) (100%).), Onions : Large (Whole Onion), CRG Coconut : Info: Dessicated (Coconut, Preservative (Sodium Metabisulphite).), Cucumber : Large (Cucumber : Large), Tomatoes : Loose (Tomatoes : Loose), Onions : Red (Red Onion.), Ginger (Ginger), Tamarind Sauce (Water, Sugar, Tamarind Paste, Tomato Concentrate, Modified Starch, Salt, Cumin Seeds, Chilli powder, Black pepper, Acid: Acetic Acid, Preservative (Potassium Sorbate), Fennel Seeds, Sweetener (Sucralose)), Chillies : Green (Green Chillies), Garlic : Peeled (Garlic : Peeled), Coriander Seeds : Whole (Whole Coriander Seeds.), Chillies : Red : Thai (Chillies : Red : Thai), Knorr Professional Jelly : vegetable (Concentrated vegetable bouillon (71%) [water, carrot, leek, onion], salt, yeast extract, sugar, mushroom juice concentrate, gelling agents (xanthan gum, locust bean gum), flavourings, ground bay leaves. Made from sustainably grown ingredients), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Brakes Turmeric (Ground Turmeric.), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Brakes Table Salt (Salt, Anti-caking Agent E535.), Mango Powder : Amchoor (Mango Powder), Whole : Black Peppercorns (Whole Black Pepper.), Lemon : . (Lemon : .), Lettuce : Iceberg (Lettuce - Iceberg)

 Contains

  • Fish
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 1566kj 374kcal
18.72%
Fat 27.4g
39.15%
Saturates 21.51g
107.53%
Sugars 8.93g
9.92%
Salt 1.39g
23.19%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)156618.72
(KCal)37418.72
Fat (g)27.439.15
of which saturates (g)21.51107.53
Carbohydrates (g)16.716.43
of which sugars (g)8.939.92
Protien (g)21.9743.93
Fibre (g)7.160
Salt (g)1.3923.19
Weight (g)281.05-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

Crisp Seaweed Battered Catch of the day

Cod : Fillet : Flicked : 110-140g (**Fish**), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Doves Freee Organic Gluten Free Cornflour (corn starch** **organic produce), Radnor Sparkling Water : Can (Natural Spring Water, C02.), Seaweed Edible, 1kg, Dulse, Royal Kombu, Latiue, Wakame (Seaweed,**FISH**,**MOLLUSC**,**CRUSTACEAN**,), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Doves Freee Baking Powder (raising agents (mono calcium phosphate, sodium bicarbonate), corn starch** **organic produce), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Crustaceans
  • Fish
  • Gluten
  • Molluscs
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Eggs
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 2651kj 633kcal
31.67%
Fat 11.6g
16.57%
Saturates 1.78g
8.91%
Sugars 1.14g
1.27%
Salt 1.62g
27.03%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)265131.67
(KCal)63331.67
Fat (g)11.616.57
of which saturates (g)1.788.91
Carbohydrates (g)99.2938.19
of which sugars (g)1.141.27
Protien (g)31.8163.62
Fibre (g)2.330
Salt (g)1.6227.03
Weight (g)309.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 3rd May 2024

King Prawn Fajita

Prawns - King : 198/242 : Tail Off : Cooked & Peeled (Prawns (Penaeus vannamei) (**Crustaceans**), Salt.), Onions : Large (Whole Onion), Peppers : Red : (70-90) (Peppers : Red : (70-90)), Peppers : Yellow : (70-90) (Peppers : Yellow : (70-90)), Peppers : Green : (70-90) (Peppers : Green : (70-90)), Set Sour Cream (Set Sour Cream), Tomatoes : Loose (Tomatoes : Loose), Ardo : Avocado Halves, Lime (Limes), Garlic : Peeled (Garlic : Peeled), Coriander : Leaves : Vegan (Coriander Leaf), Brakes Smoked Paprika (Smoked Paprika.), Tortilla : Flour : 10" (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Palm Stearin, Rapeseed Oil, Raising Agents(Sodium Bicarbonate, Disodium Diphosphate), Acidity Regulator(Malic Acid), Sugar, Salt.), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Jalapenos : sliced : Peppers (Water, Jalape?o Chilli, Salt, Acidity Regulator(Acetic Acid), Preservative(Potassium Sorbate), Firming Agent(Calcium Chloride).), Onions : Red : Italian (Red Onion), Coriander : ground (Ground Coriander.), Coriander (Coriander), Crushed Chillies (Crushed Chillies.), Cornish : Sea Salt : Flakes (100% Sea Salt), Chillies : Red (Red Chillies), Garlic Powder (Garlic powder.), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Crustaceans
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian

Energy 3561kj 851kcal
42.55%
Fat 33.71g
48.16%
Saturates 13.94g
69.7%
Sugars 36.03g
40.03%
Salt 14.82g
247.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)356142.55
(KCal)85142.55
Fat (g)33.7148.16
of which saturates (g)13.9469.7
Carbohydrates (g)92.9835.76
of which sugars (g)36.0340.03
Protien (g)107.07214.13
Fibre (g)25.550
Salt (g)14.82247.02
Weight (g)1810.93-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.