Last Updated: 19th June 2024

BBQ Pork Ribs & Slaw

Loin Ribs : Organic : UK, Cabbage : White (Cabbage - White), Bulls-Eye BBQ Sauce : Original (Tomato puree, sugar, spirit vinegar, molasses, modified starch, salt, ground **Mustard** seed, onion powder, smoked maltodextrin, smoke flavouring, spices, garlic.), Carrots : Main Crop (Carrot - Chantenay), Cabbage : Red (Cabbage Red), Spring Onion (Spring Onions), Cotswold Gold Mayonnaise : Original : Vegan, Soft Sugar : Dark Brown (Cane Sugar), Granulated Sugar (Cane Sugar), Paprika (Paprika.), Parsley : Flat Leaf (Parsley : Flat Leaf), Brakes Table Salt (Salt, Anti-caking Agent E535.), Garlic Powder (Garlic powder.), Brakes Fennel Seeds (Fennel Seed.), Brakes Cumin Seeds : Whole (Whole Cumin Seeds), Coriander Seeds : Whole (Whole Coriander Seeds.), Whole : Black Pepper (Black Pepper.), Cayenne Pepper : Herbs (Ground Cayenne Pepper.), Oregano (Dried Oregano.), Lemon : . (Lemon : .)

 Contains

  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 19th June 2024

Tomato Bruschetta (VG)

Tomatoes : Heirloom (Tomatoes : Heirloom), Onions : Red (Red Onion.), Tomatoes : Cherry Red Vine (Cherry Tomatoes on the Vine), Balsamic Vinegar (Wine Vinegar(**Sulphur dioxide**), Grape Must Concentrate(Grape Must, **Sulphur dioxide**), Colour(Sulphite Ammonia Caramel).), Rapeseed Oil : Cold Pressed (rapeseed oil), Basil (Basil), Maldon Sea Salt (SEA SALT), Black Peppercorns : Cracked (Cracked Black Pepper), Hobbs St Martin Sourdough : Sliced (white **Wheat** flour (with added calcium carbonate , iron,niacin , thiamin ) water salt malted **Barley** organic **Rye** flour)

 Contains

  • Barley
  • Gluten
  • Oats
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame

  • Halal
  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 19th June 2024

Whitebait with Dill Mayo

Whitebait : 500g (18oz) (Whitebait (Sprattus sprattus) (**Fish**) (100%).), Cotswold Gold Mayonnaise : Original : Vegan, Doves Freee Organic Gluten Free Cornflour (corn starch** **organic produce), Freee Rice Flour : Gluten Free (Brown rice, white rice.), Dill (Dill), Mustard Powder (**Mustard** (100%)), Paprika (Paprika.), Maldon Sea Salt (SEA SALT), Lemon : . (Lemon : .)

 Contains

  • Fish
  • Mustard

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

Energy 2704kj 646kcal
32.31%
Fat 40.88g
58.39%
Saturates 5.45g
27.24%
Sugars 0.5g
0.56%
Salt 1.45g
24.12%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)270432.31
(KCal)64632.31
Fat (g)40.8858.39
of which saturates (g)5.4527.24
Carbohydrates (g)33.4912.88
of which sugars (g)0.50.56
Protien (g)37.7875.55
Fibre (g)0.640
Salt (g)1.4524.12
Weight (g)266.4-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 19th June 2024

Homemade Houmous with roasted Garlic Oil & Flatbread

Chick Peas (Chick peas, water,antioxidant(ascorbic acid).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Tahini Paste, Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Garlic : Peeled (Garlic : Peeled), Micro Peashoot : Tendril (Micro Peashoot : Tendril), Brakes Table Salt (Salt, Anti-caking Agent E535.), Lemon : . (Lemon : .), LaBo 8" White Khobez bread 20x5

 Contains

  • Gluten
  • Sesame
  • Wheat

 May Contain

  • Celery
  • Milk
  • Mustard
  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
  • Vegan
  • Vegetarian
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 19th June 2024

Smoked Pork Belly, Slaw & Salsa Verdi Ciabatta

Bread Ciabatta : Loaf (White **Wheat** Flour (with added Calcium Carbonate, Iron, Niacin Thiamin), Water, Olive Oil [Refined Olive Oil, Extra Virgin Olive Oil], Yeast, Salt), Rolled Belly Pork (Boneless) UK Organic (GB-ORG-05 UK AGRICULTURE), Cabbage : White (Cabbage - White), Peppers : Red : (70-90) (Peppers : Red : (70-90)), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Carrots : Main Crop (Carrot - Chantenay), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Cabbage : Red (Cabbage Red), Hazlemere Cider Vinegar, Caster Sugar (Cane Sugar), Capers (Capers, Brine(Water, Spirit Vinegar, Salt).), Onions : Red : Italian (Red Onion), Red Wine Vinegar (Red Wine Vinegar.), Basil (Basil), Parsley : Flat Leaf (Parsley : Flat Leaf), Mint (Mint), Black : Mustard Seed : Vegan (**Mustard** Seed Black), Garlic : Peeled (Garlic : Peeled), Mustard : Ground : Vegan (Ground **Mustard**), Maldon Sea Salt (SEA SALT), Celery Salt (Sea Salt, **Celery**, Anti-caking Agent (Sodium Hexacyanoferrate E535, Sodium Carbonate E500i)), Brakes Table Salt (Salt, Anti-caking Agent E535.), Colman's Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Barley
  • Celery
  • Gluten
  • Mustard
  • Oats
  • Rye
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Peanuts
  • Sesame
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.