Last Updated: 17th April 2024

Seasonal Vegetables

Cabbage : Sweetheart (Sweetheart Cabbage), Broccoli : Loose (Broccoli), Carrots : Main Crop (Carrot - Chantenay), Extra Fine : Fine Beans (Extra Fine : Fine Beans)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 78kj 19kcal
0.94%
Fat 0.47g
0.67%
Saturates 0.1g
0.51%
Sugars 4.36g
4.85%
Salt 0.09g
1.46%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)780.94
(KCal)190.94
Fat (g)0.470.67
of which saturates (g)0.10.51
Carbohydrates (g)8.773.37
of which sugars (g)4.364.85
Protien (g)2.75.39
Fibre (g)1.670
Salt (g)0.091.46
Weight (g)144-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Patatas Bravas

Potatoes : Baker : 50's (Jacket Potato), Sweet Potatoes (Sweet Potatoes), Cirio Crushed Tomatoes (Tomatoes 64%, concentrated tomato puree, acidity regulator: citric acid.), Onions : Large (Whole Onion), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Garlic : Peeled (Garlic : Peeled), Parsley : Flat Leaf (Parsley : Flat Leaf), Paprika (Paprika.), Caster Sugar (Cane Sugar), Brakes Table Salt (Salt, Anti-caking Agent E535.), Chilli Powder : mild (Paprika, Chilli Powder (20%).), Caterers Pride Tomato Paste

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 391kj 93kcal
4.67%
Fat 3.47g
4.95%
Saturates 0.3g
1.48%
Sugars 6.23g
6.92%
Salt 0.32g
5.25%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)3914.67
(KCal)934.67
Fat (g)3.474.95
of which saturates (g)0.31.48
Carbohydrates (g)24.699.5
of which sugars (g)6.236.92
Protien (g)2.95.8
Fibre (g)1.640
Salt (g)0.325.25
Weight (g)169.6-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Lemon Broccoli

Broccoli : Loose (Broccoli), KTC Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Clear Blossom Honey (blend of honeys from more than one country), Whole : Black Peppercorns (Whole Black Pepper.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Lemon : . (Lemon : .)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegetarian

Energy 803kj 192kcal
9.6%
Fat 20.46g
29.23%
Saturates 1.84g
9.18%
Sugars 5.46g
6.07%
Salt 0.39g
6.55%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8039.6
(KCal)1929.6
Fat (g)20.4629.23
of which saturates (g)1.849.18
Carbohydrates (g)11.544.44
of which sugars (g)5.466.07
Protien (g)3.436.86
Fibre (g)0.110
Salt (g)0.396.55
Weight (g)145.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Poultry Gravy

Chicken Carcus UK Red Tractor Halal (HALAL AT POINT OF SLAUGHTER), Onions : Large (Whole Onion), Carrots (Carrot), Leeks (Leek), Parsley : Flat Leaf (Parsley : Flat Leaf), Thyme (Thyme), Rosemary (Rosemary), Vegetable Oil : Extended Life (Refined Rapeseed Oil, Anti-Foaming Agent Dimethylpolysiloxane.), Doves Freee Organic Gluten Free Cornflour (corn starch** **organic produce), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.), Bay Leaves (Dried Bay Leaves.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal

Energy 692kj 165kcal
8.27%
Fat 9.27g
13.24%
Saturates 1.84g
9.21%
Sugars 8.33g
9.26%
Salt 0.83g
13.86%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)6928.27
(KCal)1658.27
Fat (g)9.2713.24
of which saturates (g)1.849.21
Carbohydrates (g)20.077.72
of which sugars (g)8.339.26
Protien (g)10.3520.7
Fibre (g)2.760
Salt (g)0.8313.86
Weight (g)723.7-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Calabaza, Ajo Y Lentaja (Butternut Squash, Garlic & Lentil)

Butternut Squash (Butternut Squash), Puy Lentils : Dark Green Speckled (Dark Green Speckled Lentils), Tomatoes : Cherry : Pre Packed (Tomatoes : Cherry : Pre Packed), Shallots : Banana (Banana Shallot), Peppers : Red : (70-90) (Peppers : Red : (70-90)), Cotswold Gold Mayonnaise : Original : Vegan, Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Garlic : Peeled (Garlic : Peeled), Tomatoes : Loose (Tomatoes : Loose), Chillies : Red : Thai (Chillies : Red : Thai), Chillies : Green (Green Chillies), Almonds : Flaked (**Almonds**), Loaf : Wholemeal : Sliced : Medium (Wholemeal **Wheat** Flour, Water, Salt, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Yeast, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), **Soya** Flour, Spirit Vinegar,Flour Treatment Agent(Ascorbic Acid).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), White Wine : Chardonnay (De-Alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium Metabisulphite)), Caster Sugar (Cane Sugar), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Imperial Almonds : Blanched, Whole (**Almonds** (100%)), Rosemary (Rosemary), Thyme (Thyme), Red Wine Vinegar (Red Wine Vinegar.), Knorr Professional Jelly : vegetable (Concentrated vegetable bouillon (71%) [water, carrot, leek, onion], salt, yeast extract, sugar, mushroom juice concentrate, gelling agents (xanthan gum, locust bean gum), flavourings, ground bay leaves. Made from sustainably grown ingredients), Vegan : Paprika : Smoked (Paprika (100%)), Brakes Table Salt (Salt, Anti-caking Agent E535.), Brakes Fennel Seeds (Fennel Seed.), Cinnamon : Sticks (Cinnamon Sticks), Coriander Seeds : Whole (Whole Coriander Seeds.), Bay Leaves (Dried Bay Leaves.), Lemon : . (Lemon : .)

 Contains

  • Almonds
  • Brazilnuts
  • Cashews
  • Gluten
  • Hazelnuts
  • Macadamia
  • Mustard
  • Pecan
  • Pistachio
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

 May Contain

  • Barley
  • Oats
  • Peanuts
  • Rye
  • Sesame

 Does not contain

  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Milk
  • Molluscs

  • Vegan
  • Vegetarian

Energy 2103kj 503kcal
25.13%
Fat 27.45g
39.21%
Saturates 2.06g
10.28%
Sugars 12.76g
14.18%
Salt 1.12g
18.67%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)210325.13
(KCal)50325.13
Fat (g)27.4539.21
of which saturates (g)2.0610.28
Carbohydrates (g)53.0520.4
of which sugars (g)12.7614.18
Protien (g)21.2842.55
Fibre (g)9.180
Salt (g)1.1218.67
Weight (g)384.35-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Flamenquin (Breaded Pork Escalope With Cheese & Pepper)

Pork Escalope 170g UK Organic (), Tomatoes : Loose (Tomatoes : Loose), Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Panko Breadcrumbs, Milk Semi Skimmed : Poly (**Milk**), Onions : Large (Whole Onion), Emmental (Emmental Cheese (**Milk**).), Beechwood Eggs : Free Range : Medium, Capers (Capers, Brine(Water, Spirit Vinegar, Salt).), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Brakes Rapeseed Oil : Extend Life (Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane).), Chives (Chive), Garlic : Peeled (Garlic : Peeled), Chillies : Red : Thai (Chillies : Red : Thai), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Oregano (Oregano), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Brakes Table Salt (Salt, Anti-caking Agent E535.), Maldon Sea Salt (SEA SALT)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Chicken, Leek & Tarragon Pie

Jus-Rol Puff Pastry : Sheet (**Wheat** flour, water, vegetable oils and fats (palm, rape), salt, emulsifier (mono- and diglycerides of fatty acids), flour treatment agents (ascorbic acid, L-cysteine).), Diced Chicken Thigh UK Red Tractor Halal (HALAL AT POINT OF SLAUGHTER), Leeks (Leeks), Creme Fraiche (Skimmed **Milk**, Cream (**Milk**), Modified Starch, Guar gum, Dextrose, Potassium Sorbate, Culture..), Onions : Large (Whole Onion), Puy Lentils : Dark Green Speckled (Dark Green Speckled Lentils), Wessex Mill Plain Flour (**Wheat** flour, calcium carbonate, niacin, iron, thiamine.), Butter : Salted (Butter (**Milk**) (minimum 80% fat), Salt (1.5%).), Colman's Wholegrain Mustard (Water, vinegar, **Mustard** seed (28%), honey, salt, natural flavouring, tarragon), Thyme (Thyme), Tarragon (Taragon), Knorr Professional : Chicken : Bouillon Jelly (Concentrated chicken bouillon (61%) (water, chicken extract), salt, yeast extract, chicken fat (4.9%), flavourings, vegetable juice concentrates (leek, onions), gelling agents (xanthan gum, locust bean gum).), Brakes Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.)

 Contains

  • Gluten
  • Milk
  • Mustard
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.