Course: Hospitality_Event Specific Menus_AIBUKI Reading Conference - 09/04/2022

Last Updated: 20th May 2022

Spring Green Salad

Apples : Braeburn, Spinach : Pousse Epinard, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Lemon : PP, Beans Fine, Mint (Mint), Chillies : Red (Red Chillies), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Clear Blossom Honey (Blend of EU and Non-EU honeys), Parsley : Flat (Parsley), Chives (Chive), Basil (Basil)

 Contains

  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Vegan
  • Vegetarian

Energy 884kj 211kcal
10.56%
Fat 15.57g
22.24%
Saturates 1.56g
7.78%
Sugars 16.83g
18.7%
Salt 0.2g
3.26%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)88410.56
(KCal)21110.56
Fat (g)15.5722.24
of which saturates (g)1.567.78
Carbohydrates (g)17.36.65
of which sugars (g)16.8318.7
Protien (g)1.743.48
Fibre (g)2.850
Salt (g)0.23.26
Weight (g)191.7-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Vegan Bolognese Pasta Bake

Crushed Tomatoes (Tomatoes 64%, concentrated tomato puree, acidity regulator: citric acid.), Penne Pasta : Wholemeal Penne Pasta (Durum **Wheat** Semolina (**Gluten**,**Wheat**), Water), Carrots, Onions, Green Lentils (Whole Green Lentils), Mushrooms : Button (Button Mushrooms), Mushrooms : Chestnut, Celery (**Celery**.), Mozzarella Style Cheese : Grated : Vegan (Water, Coconut Oil (25%), Modified Potato Starch, **Gluten** Free OAT Fibre, Maize Starch, Salt, Natural Flavourings, Modified Maize Starch, Tricalcium Citrate, Thickeners (Carrageenan, Guar Gum), Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes).), Cheddar Style Cheese : Grated : Vegan (Water, Coconut Oil (23%), Modified Potato Starch, **Gluten** Free OAT Fibre, Maize Starch, Salt, Modified Maize Starch, Thickener (Carrageenan, Guar Gum), Yeast Extract, Natural Flavourings, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes).), Mushrooms : Mixed : Porcini (Dried Porcini Mushrooms (Cepes)), Tomato Puree (Tomatoes), Basil (Basil), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Soy Sauce : Tamari : Gluten Free (Water, SOYbeans, Salt, Spirit vinegar), Garlic : Cloves : Peeled, Thyme (Thyme), Ground : White Pepper (Ground White Pepper.), Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Celery
  • Gluten
  • Oats
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegan
  • Vegetarian

Energy 1909kj 456kcal
22.82%
Fat 5.97g
8.53%
Saturates 0.73g
3.67%
Sugars 13.13g
14.59%
Salt 0.91g
15.1%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)190922.82
(KCal)45622.82
Fat (g)5.978.53
of which saturates (g)0.733.67
Carbohydrates (g)73.0528.1
of which sugars (g)13.1314.59
Protien (g)20.5741.15
Fibre (g)14.310
Salt (g)0.9115.1
Weight (g)340.1-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Ciabatta Garlic Bread

Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Parsley : Flat (Parsley), Ciabatta : part baked : Square (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (2.0%), Yeast, **Rye** Flour, Salt, **Wheat** Flour, Sugar,Malted **Wheat** Flour, Malted **Barley** Flour, Flour Treatment Agents (Ascorbic Acid, L-Cysteine Hydrochloride).), Garlic : Cloves : Peeled

 Contains

  • Barley
  • Gluten
  • Rye
  • Wheat

 May Contain

  • Milk
  • Sesame

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 779kj 186kcal
9.31%
Fat 21.02g
30.03%
Saturates 5.1g
25.5%
Sugars 0.18g
0.21%
Salt 0.41g
6.77%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)7799.31
(KCal)1869.31
Fat (g)21.0230.03
of which saturates (g)5.125.5
Carbohydrates (g)0.190.07
of which sugars (g)0.180.21
Protien (g)0.20.39
Fibre (g)0.230
Salt (g)0.416.77
Weight (g)31.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Beef Bolognese Pasta Bake

Table Salt (Salt, Anti-caking Agent E535.), Chopped Tomatoes (Chopped Tomatoes, Tomato Juice, Citric Acid (E330)), Minced Beef : 85% : UK, Penne Pasta : Wholemeal Penne Pasta (Durum **Wheat** Semolina (**Gluten**,**Wheat**), Water), Mushrooms : Chestnut, Onions, Mozzarella : Shredded (Mozzarella Cheese(**Milk**, Salt, Starter Culture, Microbial Rennet), Anti-caking Agent(Potato Starch).), Carrots (Carrot), Tomato Puree (Tomatoes), Red Wine : Cabernet Sauvignon (De-alcoholised Wine from Concentrate, Cabernet Sauvignon (40%), Salt, Preservative (Potassium Metabi **SULPHITE** )), Celery (**Celery**.), Parmigiano Reggiano : Grated (**Milk**, salt, rennet.), Vegetable Oil : Extended Life (REFINED RAPESEED OIL, ANTIFOAMING AGENT: DIMETHYL POLYSILOXANE), Garlic : Cloves : Peeled, Oregano (Dried Oregano.), Bay Leaves (Dried Bay Leaves.)

 Contains

  • Celery
  • Gluten
  • Milk
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

Energy 2812kj 672kcal
33.6%
Fat 38.43g
54.9%
Saturates 15.14g
75.72%
Sugars 14.72g
16.36%
Salt 590.63g
9843.75%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)281233.6
(KCal)67233.6
Fat (g)38.4354.9
of which saturates (g)15.1475.72
Carbohydrates (g)55.8321.47
of which sugars (g)14.7216.36
Protien (g)36.5573.11
Fibre (g)11.260
Salt (g)590.639843.75
Weight (g)1074-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Vegan Sandwich Platter

Vegan Sandwich Platter (Very Cheesy Vegan Ploughman's (35%) (Malted **Wheat** Grain Bread (**Wheat** Flour (with added Calcium, Iron, Niacin and Thiamine) Water, Malted **Wheat** Flakes, **Wheat** Bran, Yeast, **Wheat** **Gluten**, **Barley** Malt Flour, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids) Vegetable Oils (Rapeseed Oil, Sunflower Oil), Sugar, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Sodium Hydroxide), Stabilizer (Xanthan Gum), Potato Starch, Anti Caking Agent (Sodium Ferrocyanide)), Tomatoes, Vegan Smoked Gouda (Water, Coconut Oil, Modified Corn and Potato Starches, Potato Starch, Sea Salt, Vegan Natural Smoke Flavourings, Olive Extract, Colour (B- Carotene)), Vegan Mayonnaise (Rapeseed Oil, Aquafaba, Water, Sunflower Oil, Dijon **Mustard** (Water, **Mustard** Seeds, Spirit Vinegar, Salt), White Wine Vinegar, Agave Nectar, Salt, Potato Starch (Modified), Lemon Juice Concentrate, Rosemary Extract), Branston Pickle (Vegetables in variable proportions (51%) (Carrot, Rutabaga, Onion, Cauliflower), Sugar, **Barley** Malt Vinegar, Spirit Vinegar, Water, Tomato Puree, Date Paste (Dates, Rice Flour), Apple Pulp, Salt, Modified Maize Starch, Colour (Sulphite Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted **Barley** Malt Extract), Herb and Spice Extracts), Lettuce, Dijon **Mustard** (Water, **Mustard** Seeds, Spirit Vinegar, Salt, Acid (Citric Acid))), Spiced Three Greens Medley (34%) (White Bread (**Wheat** Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Yeast, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerids of Fatty Acids), Vegetable Oils (Rapeseed Oil, Sunflower Oil), Sugar, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Sodium Hydroxide) Stabilizer (Xanthan Gum), Potato Starch, Anti Caking Agent (Sodium Ferrocyanide)), Super Green Fritter (Green Pea, Broad Beans, Broccoli, Breadcrumbs (**Wheat** Flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Salt, Yeast), Spinach, Rapeseed Oil, Self Raising Flour (**Wheat** Flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Hydrogen Carbonate), Onion, Green Chilli, Coriander Leaf, Ginger, Salt, Garlic, Black Pepper, Ground Fennel, Cumin, Coriander), Vegan Chilli Mayo (Vegan Mayonnaise (Rapeseed Oil, Aquafaba, Water, Sunflower Oil, Dijon **Mustard** (Water, **Mustard** Seeds, Spirit Vinegar, Salt), White Wine Vinegar, Agave Nectar, Salt, Potato Starch (Modified), Lemon Juice Concentrate, Rosemary Extract), Tomato & Piquillo Pepper Sauce (Ground Tomato (Tomato, Salt and Citric Acid), Piquillo Pepper (Piquillo Pepper, Water, Sugar, Salt, Citric Acid, Calcium Chloride), Concentrated Tomato (Tomato & Citric Acid), Diced Onion, White Wine Vinegar, Extra Virgin Olive Oil, Garlic, Sea Salt, Paprika, Cayenne Pepper)), Pickled Slaw (Red Cabbage (70%), Carrot (29%), White Wine Vinegar (1%) (Wine Vinegar, Antioxidant (Potassium Metabisulphite)))), Chunky Coronation Chickpea (31%) (Coronation Chickpea & Seitan (Vegan Mayonnaise (Expeller-Pressed Rapeseed Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, **Soya** Protein, Sea Salt, **Mustard** Flour, Lemon Juice Concentrate), Chickpeas (Chickpeas, Water, Salt), Seitan (Water, **Wheat** **Gluten**, Chickpea Flour, Nutritional Yeast, Salt, Natural Flavouring), Sultanas (Sultanas, Vegetable Oil (Cottonseed Oil)), Mango Chutney (Sugar, Mango (48%), Salt, Acidity Regulator (Acetic Acid), Garlic, Cumin Seeds, Mixed Spices, Fenugreek Seeds, Nigella Seeds, Herb), Curry Powder (Coriander, Turmeric, Cumin, Salt, Rice Flour, Fenugreek, **Mustard** Powder, White Pepper, Chilli Powder, Ginger, Fennel, Paprika, Mace), Ground Cinnamon (Ground Cassia Cinnamon)), Malted **Wheat** Grain Bread (**Wheat** Flour (with Added Calcium, Iron, Niacin and Thiamine), Water, Malted **Wheat** Grains, Yeast, **Barley** Malt Flour, Salt, Toasted **Wheat**, **Wheat** **Gluten**, Emulsifiers (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Sugar, Preservative (Calcium Propionate), Sugar, Buckwheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Sodium Hydroxide), Enzyme, Stabiliser (Xanthan Gum), Anti Caking Agent (Sodium Ferrocyanide)), Spinach).)

 Contains

  • Barley
  • Gluten
  • Mustard
  • Soya
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Tree Nuts
  • Walnuts

Energy 105396kj 25190kcal
1259.51%
Fat 1167.39g
1667.69%
Saturates 171.64g
858.22%
Sugars 420.84g
467.6%
Salt 104.43g
1740.57%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1053961259.51
(KCal)251901259.51
Fat (g)1167.391667.69
of which saturates (g)171.64858.22
Carbohydrates (g)2886.931110.36
of which sugars (g)420.84467.6
Protien (g)661.761323.52
Fibre (g)335.020
Salt (g)104.431740.57
Weight (g)1034-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Vegetarian Sandwich Platter

Vegetarian Sandwich Platter (**egg** & Cress (34%) (**egg** Mayonnaise (Boiled **egg** (Free Range **Eggs**, Preserving Solution (Water, Citric Acid, Tri-Sodium Citrate)), Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Black Pepper), Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), **Mustard** Cress), Cheese & Onion (27%) (White Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Spirit Vinegar, **Wheat** Protein, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Cheese & Onion Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Grated Mature Cheddar (Pasteurised Cow's **Milk**, Salt, Non Animal Rennet, Starter Culture, Potato Starch), Cheddar Cheese (Pasteurised Cow?s **Milk**, Non Animal Rennet, Salt, Starter Culture, Curdling Agent (Calcium Chloride), Anti Caking Agent (Potato Starch)), Red Cheddar (Pasteurised Cow's **Milk**, Salt, Anti Caking Agent (Sodium Ferrocyanide), Starter Culture, Non Animal Rennet, Annatto Norbixin, Potato Starch), Spring Onion)), Cheddar Ploughman's (20%) (Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Tomatoes, Barbers Mature Cheddar (Pasteurised Cow's **Milk**, Vegetarian Rennet, Salt, Starter Culture), Lettuce, Sandwich Sweet Pickle (Vegetables (Onion, Carrot, Marrow, Cauliflower, Rutabaga), Sugar, Non Brewed Condiment (Water, Acetic Acid), Water, Spirit Vinegar, Cornflour, Salt, Apple, Treacle, Garlic Powder, Colour (Caramel), Spices (Paprika, Ginger, Coriander, Cayenne Pepper, Cinnamon, Pepper, Turmeric, Cloves)), Onion Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), White Onion)), Veggie New Yorker (19%) (Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Sliced Emmental (Pasteurised Cow's **Milk**, Starter Culture, Salt, Non Animal Rennet), Red Cabbage, Sour Cream Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Soured Cream (Pasteurised Skimmed **Milk**, Pasteurised Cream (**Milk**), **Milk** Solids, Live Cultures)), Red Onion, American Style **Mustard** (Water, Spirit Vinegar, **Mustard** Flour, **Mustard** Bran, Sea Salt, Turmeric, Paprika, Garlic), Sliced Gherkin (Gherkins, Water, Vinegar, Sugar, Salt, Calcium Chloride, Natural Flavouring, Sodium Metabisulphite, Curcumin)).)

 Contains

  • Barley
  • Eggs
  • Gluten
  • Milk
  • Mustard
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 108107kj 25838kcal
1291.92%
Fat 1336.93g
1909.9%
Saturates 346.91g
1734.53%
Sugars 177.93g
197.7%
Salt 85.48g
1424.73%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1081071291.92
(KCal)258381291.92
Fat (g)1336.931909.9
of which saturates (g)346.911734.53
Carbohydrates (g)2657.961022.29
of which sugars (g)177.93197.7
Protien (g)960.21920.41
Fibre (g)212.720
Salt (g)85.481424.73
Weight (g)994-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Halal Sandwich Platter

Chicken Sandwich Platter (Halal Sourced Chicken) (Roast Chicken Salad (37%) (Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Sliced Chicken Breast (Chicken (98%), Salt, D-Xylose), Tomatoes, Black Pepper Mayo (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Black Pepper), Lettuce), Piri Piri Chicken (32%) (Piri Piri Chicken Mayonnaise (Chicken Breast (Chicken Breast (99%), Salt), Piri Piri Mayonnaise (Rapeseed Oil, Water, Salted Free Range **egg** Yolk (Free Range **egg** Yolk, Salt), White Wine Vinegar, Cornflour, Garlic Puree, Red Chilli Puree, Sugar, Concentrated Lemon Juice, Smoked Paprika, Salt, Cayenne Pepper)), White Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Spirit Vinegar, **Wheat** Protein, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour)), Chicken Mayonnaise (15%) (Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Chicken Mayonnaise (Chicken Breast (Chicken Breast (99%), Salt), Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide)))), Chicken & Sweetcorn (15%) (Malted Bread (**Wheat** Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted **Wheat** Flakes (9.8%), **Wheat** Bran (2.7%), Yeast, Malted **Barley** Flour, Salt, **Wheat** Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted **Wheat** Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), **Wheat** Flour), Chicken & Sweetcorn Mayonnaise (Chicken Breast (Chicken Breast (99%), Salt), Sweetcorn (Sweetcorn, Water, Sugar, Salt), Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized **egg** Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Salt (Salt, Anti-Caking Agent (Sodium Ferrocyanide)))).)

 Contains

  • Barley
  • Eggs
  • Gluten
  • Wheat

 May Contain

  • Mustard

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 101304kj 24212kcal
1210.61%
Fat 1077.29g
1538.99%
Saturates 107.43g
537.14%
Sugars 125.5g
139.44%
Salt 83.33g
1388.87%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)1013041210.61
(KCal)242121210.61
Fat (g)1077.291538.99
of which saturates (g)107.43537.14
Carbohydrates (g)2542.13977.74
of which sugars (g)125.5139.44
Protien (g)1217.852435.7
Fibre (g)201.80
Salt (g)83.331388.87
Weight (g)1004-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 20th May 2022

Buffet Selection

Savoury Selection : Pork Sausages, Sausage Rolls, Savoury Eggs, Pork Pies (BUFFET PORK PIES, SAUSAGE ROLLS, COOKED PORK COCKTAIL SAUSAGES, SAVOURY **Eggs**, Water, Rapeseed Oil. BUFFET PORK PIES contains:PASTRY(**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Pork Lard, Salt), FILLING(Glaze[Water, Maltodextrin], Water, Pork (9%), **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Gelling Agents(Carrageenan, Potassium Chloride), Pork Gelatine, Pork Fat, Salt, White Pepper, Potato Starch, **Wheat** Starch, Rusk[Nutmeg, Mace, Dextrose, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), White Pepper, Black Pepper, Water, Salt], Emulsifier(Disodium Diphosphate), Preservatives(Sodium Nitrite)). SAUSAGE ROLLS contains:Water, **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Maltodextrin, Palm Oil, Rapeseed Oil, Pork (2.5%), Salt, Rusk(**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Salt), Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Disodium Diphosphate), Dextrose, Preservative(Potassium Sorbate), Acidifying Agent(Citric Acid), Pork Fat, Antioxidants(Sodium Ascorbate, Citric Acid), Colours(Annatto Norbixin, Curcumin), Black Pepper Extract, White Pepper Extract, Nutmeg Extract, Mace Extract, Sage Extract, Ginger Extract, Cayenne Extract. COOKED PORK COCKTAIL SAUSAGES contains:Pork Rind, Pork (25%), **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Pork Fat (13%), **Wheat** Starch, Salt, Dextrose, Raising Agent(Ammonium Carbonate), Sage, Parsley, Emulsifier(Pentasodium Triphosphate), Coriander, Basil, Nutmeg Extract, Mace Extract, Black Pepper Extract. SAVOURY **Eggs** contains:Pork (50%), **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), **egg** Mayonnaise Filling (12%)(**egg**, Rapeseed Oil, Water, **egg** Yolk, Spirit Vinegar, Salt, Sugar, Stabiliser(Guar Gum, Xanthan Gum)), **Wheat** **Gluten**, **egg** White, Pork Fat, Salt, Onion Powder, Onion, Water, Yeast Extract, Potato Starch, Nutmeg, Yeast, Ginger, Mace, Dextrose, Black Pepper Extract, Parsley, Sage, Nutmeg Extract, White Pepper, Colour(Paprika Extract), Paprika, Stabiliser(Disodium Diphosphate), Mace Extract. Rapeseed Oil contains:Rapeseed Oil.)

 Contains

  • Eggs
  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 0kj 0kcal
0%
Fat 0g
0%
Saturates 0g
0%
Sugars 0g
0%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)00
(KCal)00
Fat (g)00
of which saturates (g)00
Carbohydrates (g)00
of which sugars (g)00
Protien (g)00
Fibre (g)00
Salt (g)00
Weight (g)0-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.