Course: Hospitality_Functions_Hot Rolls
Last Updated: 26th April 2024
Gluten Free Roll
Contains
- Lupin
May Contain
- Sesame
- Soya
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Eggs
- Fish
- Gluten
- Hazelnuts
- Macadamia
- Milk
- Molluscs
- Mustard
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Sulphur Dioxide
- Tree Nuts
- Walnuts
- Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.
Last Updated: 26th April 2024
Potato Wedges
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Eggs
- Fish
- Gluten
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Molluscs
- Mustard
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Sesame
- Soya
- Sulphur Dioxide
- Tree Nuts
- Walnuts
- Wheat
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 897 | 10.72 |
(KCal) | 214 | 10.72 |
Fat (g) | 5.6 | 8 |
of which saturates (g) | 0.4 | 2.01 |
Carbohydrates (g) | 34.62 | 13.32 |
of which sugars (g) | 1.21 | 1.34 |
Protien (g) | 4.22 | 8.45 |
Fibre (g) | 2.62 | 0 |
Salt (g) | 0.83 | 13.8 |
Weight (g) | 207.3 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.