Last Updated: 17th April 2024

Croissant – Served with Jam

Croissants (**WHEAT ** flour, **BUTTER** 23%, Water, Yeast, Sugar, **EGGS** , Salt, **Wheat** **GLUTEN** , Flour Treatment Agents (Alphaamylases, Hemicellulases, Ascorbic Acid), Assorted Jam : Portion (RASPBERRY JAM PORTIONS: Glucose-Fructose Syrup, Raspberries, Sugar, Pectin, Acidity Regulator (Citric Acid).BLACKCURRANT JAM PORTIONS: Glucose-Fructose Syrup, Sugar, Blackcurrants, Pectin, Acidity Regulator(Citric Acid).STRAWBERRY JAM PORTIONS: Glucose-Fructose Syrup, Strawberries, Sugar, Pectin, Acidity Regulator(Citric Acid).APRICOT JAM PORTION: Glucose-Fructose Syrup, Apricot, Sugar, Pectin, Acidity Regulator(Citric Acid).)

 Contains

  • Eggs
  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 1321kj 316kcal
15.79%
Fat 14.49g
20.7%
Saturates 9.45g
47.25%
Sugars 16.02g
17.8%
Salt 0.77g
12.87%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)132115.79
(KCal)31615.79
Fat (g)14.4920.7
of which saturates (g)9.4547.25
Carbohydrates (g)40.3515.52
of which sugars (g)16.0217.8
Protien (g)5.0410.08
Fibre (g)0.140
Salt (g)0.7712.87
Weight (g)83-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

The Jolly Hog Proper Porker Sausage Bap

Pork Sausages : TJH Proper, Fords Morning Rolls : Large : Scotch (**Wheat** Flour (with added calcium carbonate, iron, niacin (B3) and thiamine (B1)), Water, Yeast, Rice Flour, Salt, Emulsifiers (E472e, E471), **Soya** Flour, Vegetable Oil (Rapeseed), Flour Treatment Agents (E300, E920)), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.)

 Contains

  • Gluten
  • Soya
  • Sulphur Dioxide
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame

Energy 2656kj 635kcal
31.73%
Fat 39.38g
56.26%
Saturates 13.17g
65.85%
Sugars 3.06g
3.4%
Salt 2.86g
47.6%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)265631.73
(KCal)63531.73
Fat (g)39.3856.26
of which saturates (g)13.1765.85
Carbohydrates (g)4316.54
of which sugars (g)3.063.4
Protien (g)28.4756.94
Fibre (g)3.810
Salt (g)2.8647.6
Weight (g)230-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Vegan Sausage Bap

This Isn't Pork Sausage, Fords Morning Rolls : Large : Scotch (**Wheat** Flour (with added calcium carbonate, iron, niacin (B3) and thiamine (B1)), Water, Yeast, Rice Flour, Salt, Emulsifiers (E472e, E471), **Soya** Flour, Vegetable Oil (Rapeseed), Flour Treatment Agents (E300, E920)), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.)

 Contains

  • Gluten
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame

  • Vegan
  • Vegetarian

Energy 17911kj 4281kcal
214.04%
Fat 307.28g
438.97%
Saturates 27.77g
138.85%
Sugars 24.96g
27.73%
Salt 29.1g
485.02%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)17911214.04
(KCal)4281214.04
Fat (g)307.28438.97
of which saturates (g)27.77138.85
Carbohydrates (g)160.261.62
of which sugars (g)24.9627.73
Protien (g)227.47454.94
Fibre (g)89.060
Salt (g)29.1485.02
Weight (g)2080-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Bacon Bap

Fords Morning Rolls : Large : Scotch (**Wheat** Flour (with added calcium carbonate, iron, niacin (B3) and thiamine (B1)), Water, Yeast, Rice Flour, Salt, Emulsifiers (E472e, E471), **Soya** Flour, Vegetable Oil (Rapeseed), Flour Treatment Agents (E300, E920)), Back Bacon : Green : UK : Rindless (Pork (86%), Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.)

 Contains

  • Gluten
  • Soya
  • Wheat

 May Contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Milk
  • Oats
  • Pecan
  • Pistachio
  • Rye
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

Energy 1566kj 374kcal
18.71%
Fat 17.18g
24.54%
Saturates 5.49g
27.45%
Sugars 0.96g
1.07%
Salt 2g
33.35%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)156618.71
(KCal)37418.71
Fat (g)17.1824.54
of which saturates (g)5.4927.45
Carbohydrates (g)38.214.69
of which sugars (g)0.961.07
Protien (g)17.3734.74
Fibre (g)3.060
Salt (g)233.35
Weight (g)140-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Danish Pastry Selection

Warings: Belgian Buns (**Wheat** Flour, Water, Lemon Curd (Granulated Sugar, Water, Glucose Syrup, Vegetable Shortening (Palm Oil, Rapeseed Oil), **Wheat** Starch, Dried Whole **Egg** Powder, Modified **Wheat** Starch, Gelling Agent, E440a, Acidity Regulator E330, Lemon Oil, Salt, Acetic Acid E260, Colour E100, Acidity Regulator E331c), Fondant (Sugar, Glucose Syrup, Water), Currants (Currants, Sunflower oil), Sultanas (Sultanas, Sunflower Oil), Sugar, Yeast, Shortening (Vegetable Oil (Palm Oil, Palm Stearin, Rapeseed oil)), High Ratio Shortening (Vegetable Oil (Palm Oil, Rapeseed oil, Palm Fractions), Emulsifier (E471)), **Egg** , Whole Cherries (Cherries, Glucose-fructose Syrup, Sugar, Preservative (Potassium Sorbate E202 **Sulphur Dioxide** E220), Acidity Regulator (Citric Acid E330), Colour (Erythrosine E127), Skimmed **Milk** Powder, Salt, Bread Improver (Palm Stearin, Emulsifier (E472e Monoand Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (E300 Ascorbic Acid), Enzyme ( **Wheat** )), Warings: Pain Au Chocolate (**WHEAT** flour, fine butter ( **MILK** ) 21%, water, chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier ( **SOYA** lecithin), natural vanilla flavouring), yeast, sugar, **EGGS** , salt, **WHEAT gluten** , flour treatment agents (alpha-amylases,hemicellulases, ascorbic acid)), Cinnamon Danish (**Wheat** Flour, Water, Butter ( **Milk** ), Fondant (Sugar, Glucose Syrup, Water), Apricot Jam (Glucose Syrup, Apricot Purée, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate; Natural Flavour, Colour: Mixed Carotenes; Preservative: Potassium Sorbate. Prepared with 35g of Fruit per 100g. Total soluble solids 70g per 100g)), Sugar Nibs, Genoese Sponge ( **WHEAT** flour (with calcium, iron, niacin, thiamin), sugar, emulsifiers (E477, E435, E471, E475), dried ** EGG** white, **EGG** yolk powder, raising agents (disodium diphosphate, sodium bicarbonate), whey solids ( **MILK** ), modified starch ( **WHEAT** ), dextrose, salt, stabilisers (xanthan gum, sodium carboxymethyl cellulose, guar gum), natural flavouring), Sugar, Cinnamon (Ground Cassia), Yeast, Salt, Vegetable Oil ( **Soya** , Rapeseed), Bread Improver (Palm Stearin, Emulsifier (E472e Monoand Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (E300 Ascorbic Acid), Enzyme ( **Wheat** )), Lemon & Fruit Danish (**Wheat ** Flour, Butter ( **Milk** ), Fondant (Sugar, Glucose Syrup, Water), Water, Lemon Curd (Granulated Sugar, Water, Glucose Syrup, Vegetable Shortening (Palm Oil, Rapeseed Oil), **Wheat ** Starch, Dried Whole **Egg** Powder, Modified **Wheat** Starch, Gelling Agent, E440a, Acidity Regulator E330, Lemon Oil, Salt, Acetic Acid E260, Colour E100, Acidity Regulator E331c), Currants (Currants, Sunflower oil), Apricot Jam (Glucose Syrup, Apricot Purée, Sugar, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Trisodium Citrate; Natural Flavour, Colour: Mixed Carotenes; Preservative: Potassium Sorbate. Prepared with 35g of Fruit per 100g. Total soluble solids 70g per 100g)), Sugar, Yeast, **Egg** , Salt, Bread Improver (Palm Stearin, Emulsifier (E472e Monoand Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Rapeseed Oil, Flour Treatment Agent (E300 Ascorbic Acid), Enzyme ( **Wheat** ))

 Contains

  • Eggs
  • Gluten
  • Milk
  • Soya
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 4542kj 1086kcal
54.28%
Fat 37.2g
53.14%
Saturates 21.29g
106.46%
Sugars 80.09g
88.99%
Salt 12.47g
207.77%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)454254.28
(KCal)108654.28
Fat (g)37.253.14
of which saturates (g)21.29106.46
Carbohydrates (g)166.5564.06
of which sugars (g)80.0988.99
Protien (g)18.9137.82
Fibre (g)00
Salt (g)12.47207.77
Weight (g)324-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Mango Yoghurt & Granola

Mango Yoghurt & Granola (4 PACK) (Greek Style Yoghurt (71%) (Skimmed **Milk** & Skimmed **Milk** Solids, Cream (**Milk**), Bacterial Starter Culture), Plain Granola (18%) (**Oats**, Sugar, **Barley**, Sunflower Oil, Desiccated Coconut, Cane Molasses, Glucose Syrup, **Barley** Malt Extract, Natural Flavouring, Antioxidant:Tocopherols, Cinnamon), Mango Pulp (12%) (Kesar Mango, Sugar, Citric Acid).)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 2286kj 546kcal
27.32%
Fat 30.6g
43.71%
Saturates 15.81g
79.05%
Sugars 28.73g
31.92%
Salt 0.51g
8.5%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)228627.32
(KCal)54627.32
Fat (g)30.643.71
of which saturates (g)15.8179.05
Carbohydrates (g)52.5320.2
of which sugars (g)28.7331.92
Protien (g)14.9629.92
Fibre (g)4.590
Salt (g)0.518.5
Weight (g)170-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Fruit Salad Pot

Fruit Salad (4 PACK) (Pineapple (44%), Honey Dew Melon (21%), Cantaloupe Melon (21%), Red Grapes (15%).)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegan
  • Vegetarian

Energy 2081kj 497kcal
24.87%
Fat 0.68g
0.97%
Saturates 0g
0%
Sugars 106.08g
117.87%
Salt 0g
0%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)208124.87
(KCal)49724.87
Fat (g)0.680.97
of which saturates (g)00
Carbohydrates (g)121.7246.82
of which sugars (g)106.08117.87
Protien (g)6.1212.24
Fibre (g)11.560
Salt (g)00
Weight (g)680-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 17th April 2024

Berry Yoghurt & Granola Pot

Better Yoghurt Crunch : Berries (Greek Style Yoghurt (65%) (Skimmed **Milk** & Skimmed **Milk** Solids, Cream (**Milk**), Bacterial Starter Culture), Plain Granola (19%) (**Oats**, Sugar, **Barley**, Sunflower Oil, Desiccated Coconut, Cane Molasses, Glucose Syrup, **Barley** Malt Extract, Natural Flavouring, Antioxidant: Tocopherols, Cinnamon), Mixed Berry Compote (16%) (Mixed Berry Mix (Strawberry, Blackcurrant, Redcurrant, Blackberry, Raspberry) (59%), Demerara Sugar, Water, Cornflour).)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 8010kj 1915kcal
95.73%
Fat 97.96g
139.94%
Saturates 47.74g
238.7%
Sugars 116.56g
129.51%
Salt 1.86g
31%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)801095.73
(KCal)191595.73
Fat (g)97.96139.94
of which saturates (g)47.74238.7
Carbohydrates (g)281.48108.26
of which sugars (g)116.56129.51
Protien (g)47.7495.48
Fibre (g)20.460
Salt (g)1.8631
Weight (g)620-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.