Course: Retail_Snack Pots_Snack Pots

Last Updated: 22nd July 2024

Moroccan Style Spiced Falafel with Mint Yoghurt – Snack Pot

Gosh Falafel : Moroccan Spiced, Lion Yogurt & Mint Dressing (Rapeseed Oil, Water, Spirit Vinegar, Pasteurised **egg** Yolk, Sugar, Salt, Yoghurt Powder (**Milk**), Stabiliser (Xanthan Gum), Dried Mint, Preservative (Potassium Sorbate), Black Pepper, Natural Flavouring.)

 Contains

  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Beetroot Falafel with Mint Yoghurt – Snack Pot

Gosh Falafel Bites : Beetroot, Lion Yogurt & Mint Dressing (Rapeseed Oil, Water, Spirit Vinegar, Pasteurised **egg** Yolk, Sugar, Salt, Yoghurt Powder (**Milk**), Stabiliser (Xanthan Gum), Dried Mint, Preservative (Potassium Sorbate), Black Pepper, Natural Flavouring.)

 Contains

  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Chilli & Cheese Nuggets – Snack Pot

Cheese Picker Chilli Cheese Nugget

 Contains

  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Breaded Halloumi Fries with Tomato Salsa – Snack Pot

Essentials Halloumi Fries : Breaded (Halloumi Cheese (41%) (**Milk**,Goats **Milk**, Sheep **Milk**,), **Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Sunflower Oil, Stabiliser (Methyl Cellulose), **Wheat** Starch, **Soya** Flour, Potato Starch, Salt, Raising Agent (Disodium Diphosphate, Sodium Carbonate), Yeast, Emulsifier(Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid).), Knorr Salsa Sauce (Tomatoes (32%), water, tomato puree (11%), tomato paste (9.9%), red onion (5%), green bell pepper (5%), yellow pepper (5%), red pepper (5%), onions (4%), spices (green chilli pepper (1.5%), garlic, cumin), rapeseed oil, green jalapenos (1.1%) (jalapeno pepper, water, spirit vinegar, salt), sugar, glucose-fructose syrup, modified corn starch, salt, coriander leaves, natural red pepper flavouring, acid (citric acid).)

 Contains

  • Gluten
  • Milk
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Mac & Cheese Bites With Tomato Salsa – Snack Pot

Brakes Mac & Cheese Bites, Knorr Salsa Sauce (Tomatoes (32%), water, tomato puree (11%), tomato paste (9.9%), red onion (5%), green bell pepper (5%), yellow pepper (5%), red pepper (5%), onions (4%), spices (green chilli pepper (1.5%), garlic, cumin), rapeseed oil, green jalapenos (1.1%) (jalapeno pepper, water, spirit vinegar, salt), sugar, glucose-fructose syrup, modified corn starch, salt, coriander leaves, natural red pepper flavouring, acid (citric acid).)

 Contains

  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Garlic Dough Balls – Snack Pot

Brake : Garlic & Herb Ciabatta Bites : Box (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Palm Oil, Garlic Puree (2%), Yeast, Olive Oil, Parsley (0.5%), Salt, **Wheat** Flour, **Wheat** **Gluten**, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Antioxidants (Ascorbic Acid),Flavouring, Colour (Carotenes).)

 Contains

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Popcorn Chicken – Snack Pot

Hot N Kickin : Chicken Poppets (Chicken Breast Fillet (48%), **Wheat** Flour, Water, Vegetable Oil (Fully-Refined Soybean, Palm Oil), Salt, Modified Maize Starch, Rice Flour, Spices (Paprika, Black Pepper, Pepper, Chillies), Maize Starch, Chilli Powder, Onion Powder, Yeast Extract, Garlic Powder, Spice Extracts (Capsicum, Cayenne), Acid (Citric Acid), Thickener (Guar Gum), Raising Agent (Sodium Bicarbonate), Sugar, Maltodextrin, Acidity Regulator (Sodium Diacetate), Tomato Powder, Stabiliser (Sodium Tripolyphosphate))

 Contains

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Halal
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Chicken Wings – Snack Pot

Big Al's Chicken Wings : Mesquit Cooked (Chicken Wings (95%), Potato Starch, Spices (Black Pepper, Garlic Powder, Onion Powder, Paprika), Salt, Maltodextrin, Modified Maize Starch, Pea Fibre, Smoked Maltodextrin, Smoke Flavouring, Acidity Regulator (Citric Acid) Colour (Extract of Paprika), Sweetener (Sucralose), Chilli Pepper Extract.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Potato Wedges – Snack Pot

McCain Potato Wedges : Southern Fried : Menu Signatures (Potatoes (88%), Batter (**Wheat** Flour (with Calcium, Iron, Niacin, Thiamin), **Wheat** Starch, Salt, Garlic Powder, Flavouring, Onion Extract, Tomato Powder, Spice (Red Pepper), Colour (Paprika Extract)), Sunflower Oil (5%))

 Contains

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.

Last Updated: 22nd July 2024

Vegetable Spring Rolls with Sweet Chilli Sauce – Snack Pot

Daloon Vegetable Spring Roll, Sausesome Sweet Chilli Sauce : Squeezy

 Contains

  • Barley
  • Celery
  • Eggs
  • Gluten
  • Milk
  • Soya
  • Wheat

 Does not contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.