Last Updated: 16th May 2022

Fruit Cake Slice

Fruit Cake : Slices (Mixed Vine Fruits (41%) [Sultanas, Currants, Raisins], Water, Sugar, Rice Flour, Golden Syrup, Cornflour, **Soya** Flour, Palm Oil, Rapeseed Oil, Cherries (2%) [Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator (Citric Acid), Colour (Anthocyanins)], Tapioca Starch, Potato Starch, Humectant (Vegetable Glycerine), Raising Agents (Sodium Phosphates, Sodium Carbonates), Emulsifiers (**Soya** Lecithins, Mono- and Diglycerides of Fatty Acids), Thickener (Xanthan Gum), Salt, Flavouring, Colour (Carotenes))

 Contains

  • Soya

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Dairy Free
  • Gluten Free
  • Lactose Free
  • Vegan
  • Vegetarian

Energy 568kj 136kcal
6.78%
Fat 2.8g
4%
Saturates 1g
5%
Sugars 19.4g
21.56%
Salt 0.15g
2.5%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5686.78
(KCal)1366.78
Fat (g)2.84
of which saturates (g)15
Carbohydrates (g)25.99.96
of which sugars (g)19.421.56
Protien (g)1.53
Fibre (g)1.50
Salt (g)0.152.5
Weight (g)50-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.