Last Updated: 12th June 2024

Feta, Olive & Tomato Baguette

Greek Feta (Sheep?s **Milk** (70 % min) & goat?s **Milk**(30% max),salt, rennet, culture), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Sundried Tomatoes : in oil (Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.), Brakes Black Olives : Sliced (Black Olives (52%), Water, Salt, Stabiliser (Ferrous Gluconate).), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Onions : Red (Red Onion.), Coriander (Coriander), Hobbs Baguette : Paysanne : 18" (French **Wheat** flour (with added calcium carbonate , iron,niacin,thiamin) water salt yeast)

 Contains

  • Barley
  • Gluten
  • Milk
  • Oats
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Brazilnuts
  • Cashews
  • Eggs
  • Hazelnuts
  • Macadamia
  • Pecan
  • Pistachio
  • Soya
  • Tree Nuts
  • Walnuts

 Does not contain

  • Celery
  • Crustaceans
  • Fish
  • Lupin
  • Molluscs
  • Mustard
  • Peanuts
  • Sesame
  • Sulphur Dioxide

Energy 1353kj 323kcal
16.17%
Fat 30.56g
43.66%
Saturates 12.47g
62.35%
Sugars 2.4g
2.67%
Salt 2.04g
33.94%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)135316.17
(KCal)32316.17
Fat (g)30.5643.66
of which saturates (g)12.4762.35
Carbohydrates (g)3.681.41
of which sugars (g)2.42.67
Protien (g)9.2318.47
Fibre (g)0.280
Salt (g)2.0433.94
Weight (g)109.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.