Last Updated: 26th February 2024

Roasted Vegetable & Cream Cheese Baguette

Mixed (Mixed Peppers), Soft Cheese : Low Fat (**Milk**, Skimmed **Milk**, Cream (**Milk**), Salt, Preservative(Potassium Sorbate), Rennet.), Onions : Red : Italian (Red Onion), Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Roquette : (Rocolla) (Roquette : (Rocolla)), Prep Ultra : Oil (Partially hydrogenated rapeseed oil, Antifoaming agent (E900)), Paysan Baguette : White : Seeded (White **Wheat** Flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Aubergine (Aubergine)


  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

  • Vegetarian

Energy 870kj 208kcal
Fat 19.71g
Saturates 4.49g
Sugars 4.01g
Salt 0.4g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)87010.39
Fat (g)19.7128.16
of which saturates (g)4.4922.43
Carbohydrates (g)4.691.8
of which sugars (g)4.014.46
Protien (g)4.18.19
Fibre (g)0.980
Salt (g)0.46.67
Weight (g)108-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.