Last Updated: 12th August 2022

Mash

Potatoes : Ware (Potato), Butter Salted : Plant (Plant oils (sustainable palm1, rapeseed, sunflower), filtered water, sea salt 1.7%, fava bean preparation, plant based emulsifiers (sunflower lecithin), natural flavouring.), Table Salt (Salt, Anti-caking Agent E535.), Ground : White Pepper (Ground White Pepper.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegetarian

Energy 996kj 238kcal
11.91%
Fat 8.35g
11.93%
Saturates 4.7g
23.51%
Sugars 1.37g
1.52%
Salt 0.69g
11.43%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)99611.91
(KCal)23811.91
Fat (g)8.3511.93
of which saturates (g)4.723.51
Carbohydrates (g)38.0214.62
of which sugars (g)1.371.52
Protien (g)4.79.4
Fibre (g)2.940
Salt (g)0.6911.43
Weight (g)230.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.