Last Updated: 17th April 2024

Turkey Brie & Cranberry baguette

Brie : Whole 60% (**Milk**, Salt (contains Anti Caking Agent, E535E536), Microbial Coagulant (contains, Sodium Benzoate E211), Lactic & Ripening Ferment, Calcium Chloride (processing Aid, E509)), Cranberry Sauce (Sugar, Cranberries (35%), Water, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate).), Baby Spinach : pre-packed (Baby Spinach : pre-packed), Paysan Baguette : White : Seeded (White **Wheat** Flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Sliced Turkey 500g (Turkey breast (90%), Water, Salt, Glucose syrup, Pea starch, Tapioca starch, Stabilisers (E451, E450), Potato fibre)

 Contains

  • Gluten
  • Milk
  • Sulphur Dioxide
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

Energy 898kj 215kcal
10.73%
Fat 16.1g
23%
Saturates 11.27g
56.35%
Sugars 9.45g
10.5%
Salt 0.75g
12.43%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)89810.73
(KCal)21510.73
Fat (g)16.123
of which saturates (g)11.2756.35
Carbohydrates (g)9.873.8
of which sugars (g)9.4510.5
Protien (g)8.3116.63
Fibre (g)00
Salt (g)0.7512.43
Weight (g)78-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.