Last Updated: 12th July 2024

Boston Beans

Borlotti Beans : in brine (Borlotti Beans, Water, Antioxidant(Ascorbic Acid).), Onions : Large (Whole Onion), Peppers : Green : (70-90) (Peppers : Green : (70-90)), Tomato Paste : Italian (Tomatoes, Acidity Regulator(Citric Acid).), Lyles Black Treacle (Cane Molasses, Contains naturally occurring Sulphites), Soft Sugar : Dark Brown (Cane Sugar), Garlic : Peeled (Garlic : Peeled), Mustard : Ground : Vegan (**Mustard** Seeds), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Contains

  • Mustard
  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 506kj 121kcal
6.04%
Fat 0.72g
1.03%
Saturates 0.04g
0.18%
Sugars 10.61g
11.79%
Salt 0.32g
5.36%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)5066.04
(KCal)1216.04
Fat (g)0.721.03
of which saturates (g)0.040.18
Carbohydrates (g)21.418.23
of which sugars (g)10.6111.79
Protien (g)6.9513.9
Fibre (g)5.490
Salt (g)0.325.36
Weight (g)130-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.