Last Updated: 20th May 2022

Cobb Salad

Cos : Lettuce (Lettuce - Cos), Eggs : Free Range : Medium, Avocado : Halves (Avocado 99.7%, ascorbic acid (E300), citric acid (E330), salt.), Tomatoes : (MMM), Stilton : Quarter (Pasteurised Cow's **Milk**, Salt, Vegetarian Rennet, Cheese Culture, Penicillium Roqueforti.), Lemon : PP, Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), White Wine Vinegar (White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).), Chives (Chive), Parsley (Dried Parsley.), Table Salt (Salt, Anti-caking Agent E535.), Whole : Black Peppercorns (Whole Black Pepper.), Dijon Mustard (Water, **Mustard** seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).)

 Contains

  • Eggs
  • Milk
  • Mustard
  • Sulphur Dioxide

 May Contain

  • Gluten
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts

Energy 812kj 194kcal
9.7%
Fat 16.64g
23.77%
Saturates 3.54g
17.7%
Sugars 1.59g
1.76%
Salt 0.8g
13.32%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)8129.7
(KCal)1949.7
Fat (g)16.6423.77
of which saturates (g)3.5417.7
Carbohydrates (g)3.961.52
of which sugars (g)1.591.76
Protien (g)6.6113.22
Fibre (g)2.980
Salt (g)0.813.32
Weight (g)128.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.