Last Updated: 1st March 2024

Garlic Ciabatta

Flora Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Parsley : Flat Leaf (Parsley : Flat Leaf), Garlic : Peeled (Garlic : Peeled), La Boulangerie Ciabatta : part baked


  • Barley
  • Gluten
  • Rye
  • Wheat

 May Contain

  • Almonds
  • Cashews
  • Hazelnuts
  • Sesame
  • Tree Nuts

 Does not contain

  • Brazilnuts
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Soya
  • Sulphur Dioxide
  • Walnuts

  • Vegan
  • Vegetarian

Energy 777kj 186kcal
Fat 21.01g
Saturates 5.1g
Sugars 0.16g
Salt 0.4g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)7779.28
Fat (g)21.0130.02
of which saturates (g)5.125.51
Carbohydrates (g)0.250.09
of which sugars (g)0.160.18
Protien (g)0.190.39
Fibre (g)0.150
Salt (g)0.46.75
Weight (g)31.5-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.