Last Updated: 12th August 2022

Roasted Beets

Beetroot : Raw, Beetroot : candy striped, Beetroot : Golden (Beetroot), Red Wine Vinegar (Red Wine Vinegar), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Garlic : Cloves : Peeled, Thyme (Thyme), Sea Salt (SEA SALT)

 Contains

  • Sulphur Dioxide

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 410kj 98kcal
4.9%
Fat 6.16g
8.8%
Saturates 0.45g
2.26%
Sugars 7.72g
8.58%
Salt 0.59g
9.83%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)4104.9
(KCal)984.9
Fat (g)6.168.8
of which saturates (g)0.452.26
Carbohydrates (g)9.253.56
of which sugars (g)7.728.58
Protien (g)2.044.09
Fibre (g)2.170
Salt (g)0.599.83
Weight (g)129.9-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.