Last Updated: 12th June 2024

Gluten Free Double Chocolate Muffin

Dawn Double Chocolate : Gluten Free (**egg**, sugar, vegetable oils (rapeseed, coconut), starch, chocolate sauce 10% (sugar, sweetened condensed **Milk** (**Milk**, sugar, lactose (**Milk**)), dark chocolate 15% (cocoa mass, sugar, cocoa butter), glucose syrup, water, glucose-fructose syrup, fat reduced cocoa powder, cornflour, acidity regulator (tartaric acid), salt, preservative (potassium sorbate)), dark chocolate 4% (sugar, cocoa mass, dextrose, cocoa butter, emulsifier (lecithin), natural vanilla flavouring), white chocolate 4% (sugar, cocoa butter, whole **Milk** powder, skimmed **Milk** powder, emulsifier (lecithin), natural vanilla flavouring), modified starch (maize), fat reduced cocoa powder 2%, **egg** white powder, raising agents (disodium diphosphate, sodium bicarbonate), emulsifier (E471), humectant (sorbitol), maltodextrins, salt, thickener (xanthan gum), vegetable protein, natural flavouring.)


  • Eggs
  • Milk

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Vegetarian

Energy 1486kj 355kcal
Fat 18g
Saturates 3.6g
Sugars 26g
Salt 0.73g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)148617.76
Fat (g)1825.71
of which saturates (g)3.618
Carbohydrates (g)4316.54
of which sugars (g)2628.89
Protien (g)4.38.6
Fibre (g)00
Salt (g)0.7312.17
Weight (g)100-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.