Last Updated: 24th April 2024
Pickled Red Cabbage and Gherkin Salad
Contains
- Sulphur Dioxide
Does not contain
- Almonds
- Barley
- Brazilnuts
- Cashews
- Celery
- Crustaceans
- Eggs
- Fish
- Gluten
- Hazelnuts
- Lupin
- Macadamia
- Milk
- Molluscs
- Mustard
- Oats
- Peanuts
- Pecan
- Pistachio
- Rye
- Sesame
- Soya
- Tree Nuts
- Walnuts
- Wheat
% of an adult’s reference intake
Typical Values | Per Portion | % RDA |
---|---|---|
Energy (KJ) | 235 | 2.81 |
(KCal) | 56 | 2.81 |
Fat (g) | 0.67 | 0.95 |
of which saturates (g) | 0.03 | 0.15 |
Carbohydrates (g) | 7.56 | 2.91 |
of which sugars (g) | 6.71 | 7.46 |
Protien (g) | 2.31 | 4.61 |
Fibre (g) | 5.05 | 0 |
Salt (g) | 0.34 | 5.67 |
Weight (g) | 213.8 | - |
Please note nutritional information is currently in beta mode and there may be discrepancies
This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.