Last Updated: 1st March 2024

Steamed Bok Choy

Bok Choy (Lettuce - Bok Choi), Curly Kale (Curly Kale), Spring Onion (Spring Onions), Coriander (Coriander), Brakes Table Salt (Salt, Anti-caking Agent E535.)

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Gluten
  • Hazelnuts
  • Lupin
  • Macadamia
  • Milk
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts
  • Wheat

  • Halal
  • Vegan
  • Vegetarian

Energy 12kj 3kcal
0.14%
Fat 0.34g
0.49%
Saturates 0.03g
0.16%
Sugars 0.95g
1.06%
Salt 0.3g
4.98%
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)120.14
(KCal)30.14
Fat (g)0.340.49
of which saturates (g)0.030.16
Carbohydrates (g)4.071.57
of which sugars (g)0.951.06
Protien (g)1.963.93
Fibre (g)0.150
Salt (g)0.34.98
Weight (g)91.8-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.