Last Updated: 29th June 2022

Mushroom & Stilton Filo Parcel

Filo Pastry (Fortified **Wheat** flour (**Wheat** Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sunflower Oil, Salt, Maize Starch, **Wheat** starch.), Onions, Mushrooms : Chestnut, Spinach : Whole Leaf (Spinach), Stilton : Quarter (Pasteurised Cow's **Milk**, Salt, Vegetarian Rennet, Cheese Culture, Penicillium Roqueforti.), Sunflower : Soft Spread (Plant oils (sunflower, rapeseed, palm1, linseed), water, salt, plant based emulsifier (sunflower lecithin), vinegar, natural flavourings, vitamin A.), Mushrooms : Mixed : Porcini (Dried Porcini Mushrooms (Cepes)), Extended Life : Vegetable Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane).), Garlic : Cloves : Peeled, Thyme (Thyme), Table Salt (Salt, Anti-caking Agent E535.)


  • Gluten
  • Milk
  • Wheat

 Does not contain

  • Almonds
  • Barley
  • Brazilnuts
  • Cashews
  • Celery
  • Crustaceans
  • Eggs
  • Fish
  • Hazelnuts
  • Lupin
  • Macadamia
  • Molluscs
  • Mustard
  • Oats
  • Peanuts
  • Pecan
  • Pistachio
  • Rye
  • Sesame
  • Soya
  • Sulphur Dioxide
  • Tree Nuts
  • Walnuts

Energy 1796kj 429kcal
Fat 16.68g
Saturates 5.72g
Sugars 7.49g
Salt 1.18g
% of an adult’s reference intake
Typical Values Per Portion % RDA
Energy (KJ)179621.46
Fat (g)16.6823.82
of which saturates (g)5.7228.58
Carbohydrates (g)54.1620.83
of which sugars (g)7.498.32
Protien (g)13.8627.72
Fibre (g)4.860
Salt (g)1.1819.69
Weight (g)188.2-

Please note nutritional information is currently in beta mode and there may be discrepancies

This information is a guide only. Our kitchens handle other allergens and while we try to segregate products as far as possible, there is a risk of cross-contamination and any customers with allergen requirements should ask to speak to the Manager or Head Chef.